Images
ContributeNo images to show
Feedback
Contribute Feedback
Menulist
a great location for a cup of tea or coffee. eating is so good and the staff is really nice. the view over the gardens of the church is really pleasant and I wo...
read morevisited here today for the first time, received a warm welcome from all. they enjoy a large plate of beef hot pot followed by a beautiful fruit crumb and custar...
read more
Yelp
Tripadvisor
Google
INT Restaurants
More information
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Cumwhitton (near Penrith), The Pheasant Inn, Cumwhitton I-CA8 9EX, United Kingdom
"I organized a meal for my brothers, the party surprise wedding reception. Peter had amazing communication while I arranged and was very polite and friendly. They even gave us a set menu price that had really good discounts against ordering the item. They allowed us to have the pub with us by opening us earlier than usual. All employees were so beautiful and accommodating. The food was delicious, the burger was so juicy and you could say the ingredients were high quality and fresh. The Oreo sun was incredible! Thank you for making it a special occasion for all of us. Will come back to dinner 100%."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Hesket Newmarket (near Penrith), 2 Beech Cottages, Hesket Newmarket I-CA7 8JG, United Kingdom
"Fantastic pub with excellent beer Price per person: £10–20 Service: 5 Atmosphere: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Eden (near Penrith), 54 CastleGate, CA11 7HY, Eden, United Kingdom
Vegan Options, Serves Alcohol, Outdoor seating, Wine and Beer
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Eden (near Penrith), High Street, CA10 2NH, Eden, United Kingdom
"Renowned for its vertiginous landscape and breathtaking views the lake district has always been a firm favourite for the outdoor type. But in recent times Cumbria has quietly built a reputation as a first class foodie destination boasting the most Michelin star restaurants in a county outside London. We were keen to try the ambitious 1863 in Pooley Bridge proudly named after the date it was built. The modern version was welcoming and well furnished with plenty of interesting memorabilia to browse between courses. The 7 course tasting menu started with the regular amuse bouche, tasty but not stunning and there was a suprise glass of bubbles with the wine pairing. The opening venison tartare was splendid, packed in flavour with a welcome hazelnut texture contrast. All courses were excellent but the star of the show was undoubtedly the Creedy Carver duck, perfectly cooked, well seasoned, a crispy skin and accompanied with duck leg wrapped in savoy cabbage and pumpkin seeds. The wine pairings were well matched although the Rioja Blanco, with the halibut; was perhaps slightly over woody for my pallet. If there was one criticism the sommelier needs some work, particularly if there is ambition to join the Cumbrian elite with a star. The closing expresso was weak and my Balvenie 12 was wrecklessly delivered with a lump of ice but overall an enjoyable fine dining experience and well recommended."