Reviews


Menulist has collected all the reviews for Cold Stone Creamery from all important portals to give you a transparent impression. At present, there are 1270 reviews from 3 website(s) available to you. The average rating for Cold Stone Creamery is 4.4 which means that guests have a very high opinion of this restaurant. Help our visitors with your review for this establishment!.

Overall Total Score
4.4 out of 5
Impressive | 1270 reviews

Reviews from various websites

All reviews for Cold Stone Creamery from all websites.

INT Restaurants
4.3 ★ from 778 reviews

One of the best requests for ice and desserts all beautiful and clean the service is excellent, it is amazing, everything I can say is very thank you!

I'm the owner. I don't serve any customers I serve my own children! Everything is fresh and clean for you.

I had the strawberry with KitKat and I must say it was the best strawberry I ever had in my life. Strong but not excessive strawberry flavor with an extremely c...

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Tripadvisor
4.4 ★ from 6 reviews
Google
4.2 ★ from 91 reviews
Doordash
4.7 ★ from 395 reviews

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City: Nanuet (near Pleasantville), 402 Market St, Nanuet, NY, 10954, United States
"Good customer service but not a big fan of the bubble tea."
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City: Pearl River (near Pleasantville), 21 E Washington AveNY 109652313, Pearl River, United States
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City: Scarsdale (near Pleasantville), 58 Garth Rd, Scarsdale, United States
"Hands down best buffalo chicken slice in westchester county !"
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City: Congers (near Pleasantville), 17 North Rockland AveNY 10920, Congers, United States
"The food was amazing!! The service was phenomenal!!! Definitely will go back!!! The best dirty martinis !!!!"
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4.8
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City: YORKTOWN HEIGHTS (near Pleasantville), 1983 Commerce St, 10598, Yorktown Heights, US, YORKTOWN HEIGHTS, United States
Accepts Credit Cards, Terrace, Wheelchair Accessible, Parking
4.8
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4.8
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City: Pocantico Hills (near Pleasantville), 630 Bedford Rd., Pocantico Hills, United States Of America, 10591
"This was the second time that we at blue hill at stone barns had eaten (the first was about a year ago) our second visit was not so funny, because we first knew that the routine was brought out a dish in a time, an excursion to somewhere else (kitchen, special room with compost part away through the meal. but also, it was disappointing to see some of the same things on the menu as we did last time. yes, it was the almost the same time of the year, but surely a restaurant of this caliber can be more creative and sometimes they were something too creatiw at this visit. we were served a melon that had been fermented. with the first (and last bite, I said to my man, that tastes just like cow manure smell. Now, when we were picked into the compost room for our half of a baby potato, we saw where the fermentation had taken place: in a bag placed in the compost container. ew, that explains, I thought. I also know that you eat seasonal at stone barns, but the menu was very, very hard on beds, squash and parsnips. while the peasant from this world was (please sell to the public in quantity! and the beet sliders were so big that we could have eaten ten more, it was a bit much to have so many sweet sweet sweet sweet at a meeting, especially if you lean on the savory like me. While I would recommend bh at sb one time, I don't think it's worth visiting later, especially if they go near the same season they go ahead. two more observations: 1. the personal is very wonderful. 2.I wouldn't interfere with the deli for lunch. eating is nothing special. also we have a bag of popcorn and it was stale as possible."
4.8
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4.8
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City: Haverstraw (near Pleasantville), 242 Rte 9W, Haverstraw, New York, USA, 10927, United States
"Apparently if the lady at the register knows you, she will make your food first before people that been waiting there already. Smh. First and last."
4.8
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4.8
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City: Spring Valley (near Pleasantville), 42 N Main St, Spring Valley, United States
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