Opening hours
It's already late and you are not sure whether a visit to The Shamrock &eatery is still worth it or if it is no longer open by the time you arrive? Then look here for the opening hours.
The Shamrock &eatery - Opening hours
Currently closed - Opens at 13:30
Monday
13:30-00:00
Tuesday
13:30-00:00
Wednesday
13:30-01:00
Thursday
09:30-00:00
Friday
09:30-00:00
Restaurants in Poblado Naval open now
Below you can find restaurants near The Shamrock &eatery in Poblado Naval which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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Table booking
4.8
Menu
Table booking
City: Cadiz (near Poblado Naval), Plaza Candelaria 3, Cadiz, Spain, 11005
"Yummy vegan ice cream and beautiful staff."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Cadiz (near Poblado Naval), Glorieta Cortadura, S/N PTO;BAJO;ESQ MARITIMO. 11011. CADIZ, Cadiz, Spain
"Gran Restaurante a pie de playa . Una"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Jerez de la Frontera (near Poblado Naval), Calle Torneria, 22, 11403 (Cadiz), Espana, Jerez de la Frontera, Spain
"Excelent!"
4.8
Menu
4.8
Menu
City: Cadiz (near Poblado Naval), Calle Obispo Urquinaona 3, 11005, Cadiz, Spain
"Fantastic! Great food !great atmosphere! Authentic!"
4.5
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Table booking
4.5
Menu
Table booking
City: Cadiz (near Poblado Naval), Zorrilla, 4. 11004. Cádiz, Cadiz, Spain
Disabled access, Reservation, Parking Available, American Express
4.3
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Table booking
4.3
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Table booking
City: Cadiz (near Poblado Naval), Calle Virgen De La Palma, 15, 11002, Cadiz, Spain
"Delicious food, quality raw material and great service."
4.5
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Table booking
4.5
Menu
Table booking
City: Chipiona (near Poblado Naval), Paseo De Las Canteras, S/n, 11550, Chipiona, Spain
"Caro, servicio lento,"
4.4
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Table booking
4.4
Menu
Table booking
City: Rota (near Poblado Naval), Calle San Clemente, 11520, Rota, Spain
"Excellent treatment and very rich food"
4.3
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Table booking
4.3
Menu
Table booking
City: Cadiz (near Poblado Naval), Calle José García Agulló Nro 4, 11010, Cadiz, Spain
"They must try the melted provolone cheese with a freshly made garlic focaccia! as the main meal we recommend homemade gnocchi with green pesto! the be..."