Reviews
What david parry likes about La Bateliere:
We enjoyed a delicious cheese fondue with friends during our visit to Bouveret in rainy weather. The welcome was very warm and friendly despite the fact that we had not reserved a table, the staff were extremely friendly to be underlined. Very nice setting and good atmosphere. We will be happy to come back. View all feedback. What Andrei Kirsipuu doesn't like about La Bateliere:
a special Sunday with a historic loco on visit. the waitress obviously doesn't want to sit at the 4 free tables in the shade on the terrace. She seems anxious to have customers! Once sitting, we wait for more than 45 minutes for the salad and more than an hour for our meal! The waitress throws the salad in my place without even a word. We and a great-maman, all with children, wait for too long, without even a sheet o... View all feedback.
Reviews from various websites
The boss and my friend, Élmut Autrichien. They control the procedures to follow within the staff in order to satisfy a clientele who is loyal to them Gilles
We had a great time! The service was attentive, responsive and very warm! The food was very, very good, we had a great time! I recommend this place, very well l...
read moreMagnificent restaurant, superb service, very pleasant, I recommend. (the Viennese schnitzel is great, I had the feeling of being in Vienna!
Super good fast and stress-free service, excellent dinner. We recommend it.Djr
The fish was disappointing and the fries were not cooked. Only the wine was good
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read moreIn a hot sunny day you need an ice cream and you will get one when you visit La Bateliere, but it is strongly recommended not to buy. Icecreams are not like a b...
read moreHad fish caught from the lake before .. but wine recommended by the waiter on which we ordered was not good.
after a phone reservation for a place inside, I had the choice for a place inside or on the terrace. very good fish map as well as those of the lake or the sea....
read moreGreat location, outside, overlooking the lake. Good filets of perch and salade gourmonde. pasta dishes good too
ate a little snack and a dessert a week night on the terrace. It was good, well prepared. the very friendly and effective sommelier. Too bad that for the season...
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