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The Barra Light Vallarta is indeed a good choice, which is also confirmed by the previous visitors with an average evaluation of 3.3.

Google
4.8 ★ from 387 reviews
dane-b-tree18
05.03.2024 - 08:10

A small and casual restaurant/cafe with lots of healthy options. Would definitely recommend the power oatmeal for breakfast and a build-your-own salad for lunch...

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matt-fenstermaker
05.03.2024 - 08:10

Been coming to PV for years and this has become my new favorite breakfast spot. The new “Wake me up” smoothie is amazing. I had it every morning I was here and...

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Tripadvisor
4.4 ★ from 341 reviews
Happycow
4.0 ★ from 15 reviews
Findmeglutenfree
4.0 ★ from 3 reviews
HeyRestaurants
3.2 ★ from 5414 reviews
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Also, vegans are taken care of here. The locale offers a large selection of menus, in the preparation of which completely animal products are avoided, For vegetarians there are also meatless meals available on the menu. They offer you a selection of gluten-free entrees as well.

Anyone who wants to enjoy tasty Chicken Wings - whether with BBQ, mild or even spicy marinade, Barra Light Vallarta in Puerto Vallarta is the right place, also provides you a selection of juicy meat dishes at the restaurant. Undoubtedly variations of delicate chicken dishes are a staple of the meal, Likewise, numerous spicy meat dishes find their way in the menu and also on the plates. Furthermore, visitors have the ability to order a selection of fine soups.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.

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City: Ixtapa (near Puerto Vallarta), Entre Calle Hidalgo Y Calle Juarez, Int 172 A Ixtapa, Ixtapa, Mexico
"It's a 15 20 minute drive from the airport. Should you make the drive? Yes. And do it again and again. Everything about this restaurant is magnificent. Three of us ventured to Ixtapa to see if this restaurant was deserving of all the rave reviews. The manager Leo, the ambiance, the food, and the service all were terrific. Hats off to Chef Chava for creating a special venue with great cuisine. We enjoyed the small croquette that arrived as a gift along with our wine. Then we shared two appetizers, a plate of dumplings and the seared tuna with 7 sauces. Each was well conceived and prepared. The main courses we enjoyed were the duck, short rib enchiladas, and the steak. We all tasted the other's dinners and agreed that the food here is sensational. Not merely good, but among the finest in the region. Our server, David, helped us with his knowledge of the food choices and the many wines. He helped to make it a special night. We expect to return again soon."
Last update: 06.03.2024