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Within the category Vegetarian, this restaurant is considered one of the best in Puerto Vallarta, and based on the average rating of 4.5, it's likely one of the favorite restaurants of its guests.

Tripadvisor
4.5 ★ from 2123 reviews
diana-274
23.08.2023 - 11:30

We went to the restaurant to enjoy a bottle of wine but ended up ordering an appetizer to go with it. The provolone cheese appetizer was amazing and we really l...

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matt-651
23.08.2023 - 11:30

Likely the best meal of my life so far! No exaggeration. Fernando, Jaime, and Eddie were exceptional. It’s like they can read your mind, bringing you whatever y...

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You can also enjoy gluten-free dishes at the restaurant.

From the city of Puerto Vallarta, the Sonora Grill Prime offers different fine steak menus, likewise presents you a selection of juicy meals with meat at the place. Of course, Sonora Grill Prime also offers a comprehensive diversity of fine meat dishes.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu may be enriched on site by daily or weekly special offers.

You can choose from a good range of alcoholic beverages in the eatery.

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On this homepage, you can find the complete menu of La Madalena from Puerto Vallarta. Currently, there are 36 meals and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
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"It's a 15 20 minute drive from the airport. Should you make the drive? Yes. And do it again and again. Everything about this restaurant is magnificent. Three of us ventured to Ixtapa to see if this restaurant was deserving of all the rave reviews. The manager Leo, the ambiance, the food, and the service all were terrific. Hats off to Chef Chava for creating a special venue with great cuisine. We enjoyed the small croquette that arrived as a gift along with our wine. Then we shared two appetizers, a plate of dumplings and the seared tuna with 7 sauces. Each was well conceived and prepared. The main courses we enjoyed were the duck, short rib enchiladas, and the steak. We all tasted the other's dinners and agreed that the food here is sensational. Not merely good, but among the finest in the region. Our server, David, helped us with his knowledge of the food choices and the many wines. He helped to make it a special night. We expect to return again soon."
Last update: 23.08.2023