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The average rating of this restaurant is 4.5, which means that the The Green Place is extremely well seen by its customers, Furthermore, this restaurant is known as one of the best in Puerto Vallarta, within the popular category Cafés.

INT Restaurants
4.7 ★ from 817 reviews
candace-shaw-2
25.12.2023 - 22:55

I love The Green Place now open later hours : Love the decor, serve good, owner lovely excellent food Loads of vegan option and my fav DOG friendly <3

sherry-vanstone
25.12.2023 - 22:55

Beautiful space, tasty fresh foods. Vegan options and vegan desserts. Fantastic!

Tripadvisor
4.4 ★ from 39 reviews
Google
4.8 ★ from 474 reviews
Restaurantguru
4.8 ★ from 767 reviews
Happycow
5.0 ★ from 82 reviews
Gastroranking-MX
4.4 ★ from 1534 reviews
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Full Menu

You can also enjoy gluten-free menus at the place, moreover there is a wide choice of vegan dishes in the menu.

If you are looking for traditional fine pasta menus like Bolognaise and Carbonara eating, you're exactly right at The Green Place from Puerto Vallarta, Furthermore, many spicy meat dishes find their place on the menu as well as on the plates. If that's not enough, perhaps just the thought of a delicious piece of meat will make your mouth water, the visitors can have one of the hot and spicy soups enjoy - as a starter or even as a main course.

The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were perhaps not yet listed.

More information

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"It's a 15 20 minute drive from the airport. Should you make the drive? Yes. And do it again and again. Everything about this restaurant is magnificent. Three of us ventured to Ixtapa to see if this restaurant was deserving of all the rave reviews. The manager Leo, the ambiance, the food, and the service all were terrific. Hats off to Chef Chava for creating a special venue with great cuisine. We enjoyed the small croquette that arrived as a gift along with our wine. Then we shared two appetizers, a plate of dumplings and the seared tuna with 7 sauces. Each was well conceived and prepared. The main courses we enjoyed were the duck, short rib enchiladas, and the steak. We all tasted the other's dinners and agreed that the food here is sensational. Not merely good, but among the finest in the region. Our server, David, helped us with his knowledge of the food choices and the many wines. He helped to make it a special night. We expect to return again soon."
Last update: 03.02.2024