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Contribute FeedbackSo far, the The Traditional Chip Shop has received mixed reviews, which is reflected in the average assessment of 2.6.
What Magnus Stark likes about The Traditional Chip Shop:
This is one of the few places in Sydney, which you can record authentic English fish and chips. The chips differently are quite different than the Aussie-style fast frank of frozen you get the most places, they should be so that they are finished with an open mind. It's fantastic to get Haddock, which is one of my favorite fish, and if you can extend to get a few muddy peas and curry sauce that you had done through t... View all feedback.
What Jeanette Renner doesn't like about The Traditional Chip Shop:
Despite the bad reviews we decided to venture here on a hungry thursday afternoon. Being a chip shop we ordered you guessed it!! Chips! A burger and fish cakes. We weren't expecting much and they didn't disappoint The staff were clearly uninterested and uninspired. As was the food. The decor was simple and clean which was about the only thing the place had going for it. The only thing memorable was the hefty price ta... View all feedback.
the hot fish and chips from the metzger paper are fantastic for a cold winter night. the food is simple and tasty! hand cut chips are delicious and they have a...
read morethey don't waste their money here, chips were disgusting, in oil, that tasted old. they would think that a so-called chip shop would have decent chips, but they...
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Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu may be enriched on site by daily or weekly special offers.