Reviews
What Abbie Morar likes about La Table de la Fontaine:
5 of us went during the Fete de La Courge so the one menu was centred around the 'courge' (pumpkin). The dishes were all freshly prepared with very good ingredients, the bourride was particularly excellent, the staff was very welcoming and charming, they had run out of the deserts at the end, so they made on the spot a chocolate fondant which was absolutely delicious. The owner was very keen on spreading his knowledg... View all feedback.
Reviews from various websites
5 of us went during the Fete de La Courge so the one menu was centred around the 'courge' (pumpkin). The dishes were all freshly prepared with very good ingredi...
read moreA night to remember for the whole family. The welcome, the food, the ambiance and the setting on a quiet square in Rians were perfect. Chapeau too as we had fou...
read moreWe are fans! Third time in a row, Silvie and Marc surprised us with their exquisite choice of local bio-products and wonderful selection of local wines. The chi...
read moreIf you find yourself near the village of Rians in Provence, search out the Auberge de la Fontaine which can be found in a small square with tables set under tre...
read moreTwo out of the 3 of us got a light food poissoning. This is not a restaurant its a guy trying to make some money somehow.
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