Camp 28 - Full Menu

2 Hand cut chops grilled and seasoned, served with applesauce.

Seasoned warm corn tortilla chips served with a cup of homemade salsa.

Cheese, green onion, and tomato all stuffed inside a flour tortilla. Served with salsa, sour cream, and jalapenos on the side.

A crispy tortilla shell filled with fresh greens topped with green onion, tomato, taco meat, black olives, jalapenos, and shredded cheese. Served with a side of salsa and sour cream.

6 Shrimp sautéed or beer battered served with cocktail sauce.

Breaded paddles and drummies golden fried and tossed in your favorite sauce. Choose from Mild or Hot, Teriyaki, or Homemade BBQ.

Strips of white meat chicken, beer battered and deep fried. Served with your choice of sauce.

Fresh greens topped with green onion, tomato, cucumber, shredded cheese, croutons and a dressing of your choice.

Our fresh burger patty topped with Homemade BBQ sauce, Bacon, Fried Onions and Cheddar Cheese served on a Kaiser bun with lettuce, tomato, and pickle on the side.

Thin sliced Roast Beef, piled high on top of a fresh Hoagie roll. Served with hot Au Jus and pickle on the side.

The monster of ALL Club sandwiches! 3 slices of Texas toastall layers have Mayo, Lettuce, and Tomato. The top, Turkey and BaconThe bottom, Ham Cheese. A triple decker of deliciousness!

6oz. cut of rib eye served on a hoagie bun with au jus.

Grilled or breaded served on a toasted Kaiser bun with lettuce, tomato, and pickle on the side.

The All American Classicserved on Texas toast.

Beer battered strips of delicious walleye served with lemon and tartar sauce.

Seasoned warm corn tortilla chips smothered in cheese, lettuce, green onion, tomato, black olives, jalapenos, and spiced ground beef. Served with salsa and sour cream on the side.

Slow roasted pork ribs smothered in our homemade award winning BBQ sauce.

A beer battered piece of deep fried fish served with lettuce and tartar sauce and lemon on a Kaiser bun.

served on a toasted Kaiser bun with lettuce, tomato, and pickle on the side.

8oz. tenderloin steak seasoned and grilled to your liking.

Seasoned ground beef, Onion, Green Pepper, Black Olives, Jalapenos, and a blend of Cheddar and Mozzarella cheese topped with Lettuce and Tomato. Served with a side of Salsa and Sour Cream.

Breaded broasted pieces of chicken.

Linguini pasta topped with marinara meat sauce served with garlic toast.

Fettuccini pasta tossed in made from scratch Alfredo sauce served with garlic toast.

Homemade BBQ sauce smothered in cheese and topped with diced Chicken, Green Pepper, and Onion.

Deep fried or Broiled served with Tartar sauce.

Deep fried or Broiled served with Tartar sauce.

Mushrooms, Green Pepper, Onion, Green Onion, Tomato, Black Olives.

12oz. hand cut rib eye steak grilled to your liking and seasoned with Rick 's secret What the Hell seasoning.

Pepperoni, Italian Sausage, Ground Beef, and Ham.

Pan Fried, Broiled, or Deep Fried and served with Tartar sauce.

6 sea scallops served sautéed in garlic and green onion.

Thick hand cut slices of onion, beer battered served with a side of ranch dressing.

A Northwood tradition! Curds of Wisconsin cheese, breaded and deep fried to perfection. Served with a side of marinara.