Images
Contribute
Feedback
The average rating of 4.5 shows that the place is one of the top picks of all its guests, Furthermore, this joint is known as one of the best in Saint Christol Les Ales, within the popular category Pizza.
Full Menu
These types of dishes are being served
More information
Reservations can be made at this restaurant over the phone, number: +33466854907.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Ribaute-les-Tavernes (near Saint Christol Les Ales), 95 Chemin Du Mas Icard, Ribaute-les-Tavernes I-30720, France
"A family restaurant, or we eat really well, like gastro. The atmosphere is friendly. And the warm decoration. To test without hesitation any!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Anduze (near Saint Christol Les Ales), 5 Rue Notarie, 30140, France, Anduze
Seating, Non-Smoking, Delivery, Wheelchair Accessible
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Soudorgues (near Saint Christol Les Ales), Le Village, 30460, Soudorgues, France
"Very good regional cuisine in a typical place of cevennes. With a start for a hike with panoramic views of the cevennes. A little."
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Anduze (near Saint Christol Les Ales), Place Du Grand Foiral, 30140 Anduze, France, French Republic
"Excellent discovery! Fresh, seasonal products and original combinations of ingredients! The menu is atypical and very well mastered. Passion drives the entire team. Attentive and super pleasant service. Very fair prices considering the quality. A big thank you to everyone for this delicious moment. We will come back with joy! Vegetarian options: The server listens and the chef adapts very willingly Service: Dine in"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Vézénobres (near Saint Christol Les Ales), 4 Grand Rue, 30360 Vézénobres, Gard, France
"We ate yesterday. Excellent! ... I'm gluten-free and I was also able to take a sweet crêpe by choosing those based on the buckwheat. Thank you for everything, including the very warm welcome! Good continuation."
Last update: 01.05.2024