Reviews
What Jessica Betschart doesn't like about Ducks:
I ordered the pork katsu curry. The taste is fine but for the price, I felt it wasn’t worth it at $16.95. This is by far the most heavily battered pork katsu I have ever had and I’ve had pork katsu in Japan, Taiwan, and the States. The batter to protein ratio felt disproportionate to me. If I had to go back here, I definitely won’t be ordering anything fried. The restaurant atmosphere was cute and cozy at least. Serv... View all feedback. What Michelle Wu likes about Ducks:
A nice Japanese family restaurant. There were not many customers at noon on a Thursday, and the food was served quickly. We ordered three set meals, the pork cutlet rice and tempura (shrimp and vegetables) were both good, and the cold buckwheat noodles and udon with special sauce were even better. However, the cold noodles and udon set meals also come with rice, so there are a bit too many staple dishes, so I’ll try... View all feedback.
Reviews from various websites
Love love love Ducks! Always tasty and hits the spot! Update: Still love love love! Update #2: Still love love love!
Iconic San Gabriel Japanese soul food. Always busy but worth the wait. Everything is made from scratch. Curry is made from a family recipe and the broth for the...
read moreThis has become one of my favorite restaurants for Japanese comfort food. Very casual interior, but if you’re looking for something delicious on comfortable, th...
read moreOh man it's been a while since I was excited for Japanese food. This place definitely hit the spot on a rainy day. The rubber ducky decor elevated the experienc...
read moreThe cold soba and katsu don were good.the unagi don was a bit too sweet.got upset stomach after the
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