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Based on the average evaluation of 4.2, the Charolés is definitely worth a visit.

paginasamarillas
nanko69
09.11.2023 - 01:14

BUENA COMIDA TRADICIONAL EN UN LUGAR ENVIDIABLE. RECOMENDABLE PARA PASAR EL DIA POR LA ZONA

delosvi
09.11.2023 - 01:14

Que opinión mas dificil!!! Que decir de Charoles?? Pues en primer lugar que es el referente en la Sierra de CALIDAD. El trato es exquisito, el lugar muy acojedo...

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Yelp
4.9 ★ from 4 reviews
Tripadvisor
4.0 ★ from 951 reviews
Foursquare
3.5 ★ from 91 reviews
Paginasamarillas
4.0 ★ from 4 reviews
Restaurantguru
4.2 ★ from 2357 reviews
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A warm and tasty soup simply feels good - how lucky that the menu here offers a lot for its customers provides, Many flavorful meat dishes also find their place on the menu and also on the plates. If that's not enough, the thought of a tasty piece of meat will make your mouth water.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been entered.

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City: San Lorenzo de El Escorial, Calle Floridablanca 24, 28200, San Lorenzo de El Escorial, Spain
"WEe have visited Charoles many times, always on weekends, when the weather is too hot in Madrid, and having lunch or dinner al fresco in Escorial is so enjoyable. We normally have their steak, “lomo alto” which is delicious. However, we had never had the traditional “cocido”, which is supposed to be their trademark, but is available only mondays, wednesdays and fridays... This visit was on a wednesday, we are now retired, and we ordered the cocido. They make it look like a big affair. You can order only if the whole table orders it, and they tell you not ot order anything else. So we did... The cocido is a stew, mixing beef, bonnes with marrow, veal, smoked ham, chicken, peas, potatoes and other vegetables. You start with the broth: delicious. Then come the vegetable and the meat, and the disappointment. The meat is tasteless, too salted, overcooked, and the portions are enormous. I have a solid appetite, but probably did not eat a third of my portion. My wife a quarter. Then came the bill: 40€ per portion, plus wine, water, bread, for a total of 148€. We left disenchanted. The upside was we took the bones for our dogs; what a feast for them!!!"
Last update: 24.03.2024