Montia menu

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Address

Montia Juan De Austria 7, 28200 San Lorenzo...

Montia phone

+34911336988

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The average rating of this establishment is 4.6, which means that the Montia is extremely well seen by its guests.

Google
4.5 ★ from 956 reviews

I thought it was a very nice place with high-quality cuisine, I also noticed that they use organic products from the same area of Madrid recently harvested from...

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eduardo-94
18.09.2023 - 07:24

Simply, delicious, delicate, pleasant, spectacular..... Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Recommended...

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Yelp
5.0 ★ from 4 reviews
Tripadvisor
4.6 ★ from 763 reviews
Foursquare
4.3 ★ from 84 reviews
Restaurantguru
4.6 ★ from 1661 reviews
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Full Menu

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The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the menu also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been recorded.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Montia

This restaurant offers

Friendly Staff Breakfast Dinner Anniversary Great Location Cakes Ice Cream Pastry Sherry Liqueur Wine Coffee Lemonade Antipasto Complete Toasts Sandwiches Fish Broth Soup Pies Pasta Meat Cheese Great Service Lunch Mousse Beer Rice Seafood Monkfish Beef Laing Pork Steaks Stew Wine List Sirloin Ham Poultry Venison Casserole Cod Lamb Mussels Salsa Fruitcake White Wine Chicken Duck

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A complete menu of Reserva Del 64 from San Lorenzo de El Escorial covering all 4 courses and drinks can be found here on the food list. For changing offers, please get in touch via phone or use the contact details provided on the website.
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Charoles
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City: San Lorenzo de El Escorial, Calle Floridablanca 24, 28200, San Lorenzo de El Escorial, Spain
"WEe have visited Charoles many times, always on weekends, when the weather is too hot in Madrid, and having lunch or dinner al fresco in Escorial is so enjoyable. We normally have their steak, “lomo alto” which is delicious. However, we had never had the traditional “cocido”, which is supposed to be their trademark, but is available only mondays, wednesdays and fridays... This visit was on a wednesday, we are now retired, and we ordered the cocido. They make it look like a big affair. You can order only if the whole table orders it, and they tell you not ot order anything else. So we did... The cocido is a stew, mixing beef, bonnes with marrow, veal, smoked ham, chicken, peas, potatoes and other vegetables. You start with the broth: delicious. Then come the vegetable and the meat, and the disappointment. The meat is tasteless, too salted, overcooked, and the portions are enormous. I have a solid appetite, but probably did not eat a third of my portion. My wife a quarter. Then came the bill: 40€ per portion, plus wine, water, bread, for a total of 148€. We left disenchanted. The upside was we took the bones for our dogs; what a feast for them!!!"
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Al Punto Hambgourmet
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Last update: 24.03.2024