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Contribute Feedback What Melyna Blanda likes about Black China Bakery:
Katelin made us a delicious vegan cake that exceeded our expectations. We shared our ideas with her and she brought our vision to life. The cake was absolutely stunning, like something out of a high-end magazine, and most importantly, it tasted amazing. It was perfectly balanced in sweetness, moist, and rich in flavor. Our guests loved it too. Thank you Katelin for your exceptional work! View all feedback.
What Crawford Skiles doesn't like about Black China Bakery:
I recently tried the vegan brownie at The Harvest in San Francisco. Unfortunately, I found that the prepackaged brownie was dry and had a strange odor in some areas. It was also excessively sweet and not something I would choose to have again. View all feedback.
Katelin made us a delicious vegan cake that exceeded our expectations. We shared our ideas with her and she brought our vision to life. The cake was absolutely stunning, like something out of a high-end magazine, and most importantly, it tasted amazing. It was perfectly balanced in sweetness, moist, and rich in flavor. Our guests loved it too. Thank you Katelin for your exceptional work!
I recently tried the vegan brownie at The Harvest in San Francisco. Unfortunately, I found that the prepackaged brownie was dry and had a strange odor in some areas. It was also excessively sweet and not something I would choose to have again.
I used to not prefer sweet desserts, but my opinion changed after trying the most amazing vegan carrot cake.
Honestly my favorite evening place. Certainly worth going back to. It has an awesome atmosphere.
Vegan double layer chocolate cake for vegan birthday girl, it was a homerun thanks lady’s