Antoine's Restaurant - Sarasota

Amazing food and service! The goat cheese salad was a perfect start and the scallops are the best I had anywhere in the world. The profiteroles filled with salted caramel ice, blood orange sorbet and lava cake are all to come back. Antoine makes you feel like family.

Since it was highly recommended, it was a very disappointing meal . Best regards on arrival by our gushing host, increased my expectations. However, the dish of the bland unseasoned salmon with undercooked vegetables, especially the cauliflower, served completely underwhelmed. Also the small touches that were usually added to the elegant dining room experience, like the bread rolls, were presented beautifully, but completely baked. No apology was offered when my plate, still full of food, was collected, and we were still accused, therefore my first review.

This is our favorite restaurant in Sarasota! The decor is beautiful and the mood is so cozy! We love the owner Oli and his beautiful and talented wife Angela, who is the best cook! They make everyone welcome and special! The homemade breads were so good! And the asparagus and broccoli soup tasted divine! The best tasting fillet packed in puff pastries and a wonderful Halibut dinner after delicious escargot and mussels! The desserts were so great-crème brûlée, chocolate moose and the best homemade saltis! We'll come back here every time we get into town.??

Favorite Restaurant in sarasota, reviews are accurate. Olivier the owner treats regular like family, open he is like family, kudos to Angela in the kitchen. The Best of Sarasota

Just a wonderful experience. The waiter Olivier added so much to my birthday dinner. The bread was delicious ?. I didn't care for the vegetable soup. The goat cheese salad was sublime. Really yummy. The filet in pastry with blue cheese was not to my liking. The meat was very well cooked, and a perfect cut and temperature, but blue cheese did not blend well. I would order with no blue cheese, if I return. My wife loved her whine. Trio dessert with mousse, sherbet, pastry was not good enough to eat. It was very good but not worth calories.i didn't care for the Latay.