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Contribute Feedback What Doug Kruse likes about Dellasantina:
Excellent Italian restaurant away from the tourist traps, but well worth dining here! Food was THE best. Staff was very friendly and informative. Our waitress Lexi was amazing.We loved the bruschetta with the balsamic drizzle as an appetizer. Veal Tortellini and the Lobster Ravioli were the two entrees we ordered. They didn't disappoint! Wine was superb. The Tiramisu topped off our evening!Word of mouth, no advertisi... View all feedback.
Excellent Italian restaurant away from the tourist traps, but well worth dining here! Food was THE best. Staff was very friendly and informative. Our waitress Lexi was amazing.We loved the bruschetta with the balsamic drizzle as an appetizer. Veal Tortellini and the Lobster Ravioli were the two entrees we ordered. They didn't disappoint! Wine was superb. The Tiramisu topped off our evening!Word of mouth, no advertising. Have to call to make reservations, but that is part of the charm of this place. Family owned, not a chain. We will definitely return when we return to Pigeon Forge/Gatlinburg.
Had a wonderful dinner with exceptional service by Adam. Doesn’t look like much from the outside but it’s a must try! Some in our party had the lobster ravioli and said the Alfredo sauce was the best they ever had!
Oh my goodness what amazing food, service and ambiance!! We would be regulars if we lived near by. Truly a special find.
Great service. Great menue. Best Italian food in Sevier County.
My husband and I had our wedding reception dinner at Ristorante DellaSantina and it was perfect! 10/10. We had 18 people and everyone in our party loved their food, not to mention the service was impeccable. We never went without anything that we needed during out visit. Claudia and the restaurant staff was so helpful in planning our dinner prior to our reservation and were always very prompt at answering any questions I had. A great meal and a great experience for us to remember our special day!