Opening hours
If you want to find out whether Zhivago is still open or when it opens, you can find these information on this webpage. Here you get a simple overview of the opening hours of Zhivago. If you are planning a special occasion like a birthday or a wedding, you can possibly negotiate variable opening hours with the restaurant. Just call them on this number, which is (+18479821400) or send a message.
Zhivago - Opening hours
Currently closed
- Opens at 13:00
Sunday
13:00-17:00 17:00-22:00
Friday
17:00-22:00
Saturday
17:00-22:00
Restaurants in Skokie open now
Below you can find restaurants near Zhivago in Skokie which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Chicago (near Skokie), 1913 W North AveIL 60622, Chicago, United States
"Our hostess was great! I think her name is Maggie!"
4.8
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Online table booking
4.8
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Online table booking
City: Evanston (near Skokie), 525 DempsterIL 60201, Evanston, United States
"Food was great, service friendly, prompt and courteous"
4.9
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Online table booking
4.9
Menu
Online table booking
City: Chicago (near Skokie), 1419 N Wells St, Chicago, Illinois, USA, 60610, United States
"The ice cream was delicious beyond explanation. The service was stellar as well."
4.8
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Online table booking
4.8
Menu
Online table booking
City: Chicago (near Skokie), 2863 N Clark St, 60657, Chicago, US, United States
"Stopped in for brunch whilst visiting our son, he wanted to take us to Bluebird as he loves their food! Our son is not wrong! Excellent food. I was skeptical about going for a burger but this is not a burger joint! I ordered the Big Texas Juanita with duck fat fries again a recommendation from our son. My husband ordered the Gunslinger (pork belly) with duck fat fries. Wow! The food was absolutely delicious! This is definitely a gem of a place!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Chicago (near Skokie), 1460 W Chicago Ave, 60647, United States
"Surprised Jeong doesn’t have the Michelin star(s) yet! One of our best Chicago fine dining experiences."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Chicago (near Skokie), 809 W Randolph St Chicago, IL 60607-2310, 60607-2326, United States
"It was my Beau’s bday"
4.8
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Online table booking
4.8
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Online table booking
City: Forest Park (near Skokie), 7314 Madison St, Forest Park I-60130, United States
"Chicken Kebab Plate with Hummus A simple but tasty, working day dinner. Enjoy a non-so-artsy meal in a non-so famous Mediterranean restaurant in downtown Forest Park. A look at the spread speaks volume as healthy it is. Chickens, rice, grilled vegetables, hummus and olive oil. Could it be more balanced? Not only healthy, the chicken was very delicate and tasteful, the rice not sticky at all, the vegetables perfectly made, and the hummus so fresh and tangie. It could not be better in terms of nutrition. protein from chicken; carbs of rice and hummus; Fats from olive oil. The place A Go-to-Type Square if we don't feel like spending the big Bucks or fighting the hectic of the city, but would want our meals to be delicious and naturally healthy. Each article on his menu is great. Especially her shame. Have fun!!!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Chicago (near Skokie), 2236 N Sacramento Ave, Chicago I-60647-2949, United States
Delivery, Accepts Credit Cards, Dogs Allowed, Wheelchair Accessible
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Chicago (near Skokie), 661 W. Walnut St. Chicago, IL 60661, 60661-1025, United States
"This was our second time dining at Oriole and folks, it's true... Lightning does strike twice. From the moment we entered the restaurant to the door closing behind us we were made to feel welcome and at home by a knowledgeable and friendly staff. During a challenging period for dining out the Oriole team clearly put thought and care into the entire experience and went above and beyond to adapt and accommodate preferences. We are big fans of the restaurant and can't wait to return."