Opening hours
It's already late and you don't know whether a detour to The Bistro is still worth it or if it is no longer open by the time you arrive? Then look here for the opening hours.
The Bistro - Opening hours
Currently closed
- Opens at 17:30
Tuesday
17:30-22:00
Wednesday
17:30-22:00
Thursday
17:30-22:00
Friday
17:30-22:00
Saturday
17:30-22:00
Restaurants in St. John's open now
Below you can find restaurants near The Bistro in St. John's which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.9
Menu
Table booking
4.9
Menu
Table booking
City: St. John's, Newfoundland and Labrador (near St. John's), 43 Cashin Ave, St. John's I-A1E 3A9, Canada, St. John's, Newfoundland and Labrador
"Fresh Delicious. Friendly staff and very clean dining area."
4.4
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Table booking
4.4
Menu
Table booking
City: St. John's, 364 Duckworth St, St. John's, Newfoundland and Labrador A1C 1H5, Canada, A1C1H5
"I came to the Sprout twice during my vacation in StJohn's."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: St. John's, 165 Water St, St. John's, Newfoundland and Labrador A1C 1B1, Canada, A1C1B1
"Best shop around, always go there. 10/10 would recommend."
4.7
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Table booking
4.7
Menu
Table booking
City: St. John's, 29 Rowan St, St. John's, Canada
"As always a pleasant eating with friends"
4.6
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Table booking
4.6
Menu
Table booking
City: St. John's, 364 Duckworth St, St. John's, Newfoundland and Labrador A1C 1H5, Canada, A1C1H5
"Man, this place is my FAVOURITE. So unique. Vegan & vegetarian tacos late night on Thursdays, Fridays & Saturdays. Seriously, I've had this drunk AND..."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: St. John's, 25 George, St. John's, Newfoundland and Labrador, Canada, A1C1M6
"Just stopped in one day for a cold beer while waiting for others to finish site seeing. Cold beer on the patio, right on the corner. Seemed like a nic..."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: St. John's, 5 Bates Hill, St. John's, NL A1C 4B5, Canada, A1C 1H5
"Excellent food! Especially the hot charcuterie board."