Images
ContributeNo images to show
Reserve now
Feedback
Contribute FeedbackBased on the average rating of 4, the Brothers Pizza is definitely worth a visit.
What Sedrick Friesen likes about Brothers Pizza:
The quality of their pizza is top notch. Delicious stuff! It's a tad bit expensive, but I knew the price going in. We've been going here off and on for years and it's never been bad View all feedback.
Menulist
The quality of their pizza is top notch. Delicious stuff! It's a tad bit expensive, but I knew the price going in. We've been going here off and on for years an...
read moreLove their pizza it's really a good mouth feel
Full Menu
More information
Reservations can be made at this restaurant over the phone, number: +18142372353.
QR-code link to the menu
![QR-Code zur Speisekarte von Brothers Pizza](https://img.menulist.menu/storage/media/companies_qr_codes/19000013/brothers-pizza-qr-code-menu-link.png)
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: State College, 482 E Calder Way, State College, PA 16801, United States
"There a few spoiled berries in my Pura Vida Bowl. Tasted bad"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: State College, 421 East Beaver Avenue G1B, State College, PA 16801, United States
"Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Bellefonte (near State College), 167 South Potter Street, Bellefonte, United States Of America, 16823
"Great cider! Wonderful variety and very friendly staff!"
4.6
Menu
Table booking
4.6
Menu
Table booking
City: State College, 1229 North Atherton Street, State College, 16803, United States Of America
"Best state college breakfast. there is a waiting time at the weekend. about 15-20 minutes when it is out of the door. but eating comes quite fast and..."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: State College, 1880 S Atherton St, State College, United States Of America, 16801
"Excellent eating and very friendly staff. I love to make my own combination of sauce, as they did their own ingredients (protein, sweet, sauce) and th..."