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Contribute FeedbackBased on the average evaluation of 3.7 for the Auberge Gisele's Country Restaurant, one can assume that it has satisfied the most of its visitors.
What User likes about Auberge Gisele's Country Restaurant:
After our ride around the Cape Breton highlands on the Cabot Trail, my wife and I ate in the Inn's dining room. I had the chicken stuffed with Armagnac prunes. The food was good and the wait staff were fun to chat with, giving us good tips for our next day's drive. View all feedback.
What User doesn't like about Auberge Gisele's Country Restaurant:
The only positive in this dining experience was the view. The Coquilles San Jacques were not recognizable nor fully cooked. Some of the scallops in the dish were cold. The staff was not knowledgeable or available. The temperature in the restaurant was uncomfortabley hot to the extent that we passed on an appetizer and dessert so we could leave as quickly as possible. We were misled by Triple A's rating. View all feedback.
I normally wouldn't write this review but I gave the manager a chance to rectify my complaint and instead of doing so he argued with me and charged me full pric...
read moreI was looking forward to eating here. Beautiful building with a nice view from the deck. We went inside and were told that we would have to wait ten minutes for...
read moreFull Menu
The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that visitors have positively mentioned but were possibly not yet listed.
Restaurant Category
Salad
This restaurant offers dishes containing these ingredients
Side Dishes
More information
QR-code link to the menu
