Images
Contribute
Reserve now
Feedback
Contribute FeedbackThe restaurant can be referred to as one of the favorites of its visitors. This can be inferred from the average evaluation of 4.6.
What Robin Grüll likes about Bentley Restaurant And Bar:
Bentley Restaurant Bar offers a very special dining experience in an industrial-chic space in Sydney’s CBD. Chef Brent Savage’s innovative and inventive food is expertly paired with boutique wines from Nick Hildebrandt’s eclectic international list. The Bentley and its founders have a deserved reputation for excellence in food, wine-matching and service, which has earned them a swag of industry awards View all feedback.
What Margie Mohr doesn't like about Bentley Restaurant And Bar:
Not my favourite degustation menu, too many seafood dishes. $400 for dinner and some drinks. I was expected to be wowed. The desserts were a real let down. I felt sick after the meal. View all feedback.
Me and my bf went there to celebrate his birthday, i have to say comparing to other fine dinings i went in the past few years, Bentley really surprised me with...
read moreExceptional... in an unassuming environment. A weekday lunch turned into a memorable hour of amazing and surprising flavours delivered with perfect service. Wil...
read moreFull Menu
American Tapas Menu
House-Cured Meats
Chicken
Select Meats And Seafoods
These Types Of Dishes Are Being Served
Side Dishes
More information
On the webpage of the local spot thebentley.com.au, it might be possible to place an order for meals, Food you can comfortably purchase on the internet and easily have them delivered to your home.
QR-code link to the menu
