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With an average evaluation of 3.1, one can generally recommend, speak of a good choice at the Coco Banana.

INT Restaurants
3.5 ★ from 296 reviews
eve-levesque
02.02.2024 - 20:32

Amazing staff and the food was great. The staff was very accommodating to us and went above and beyond with service. Can't wait to go back and eat more deliciou...

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a-w-fish5
02.02.2024 - 20:32

Good food and exceptional service. The waiter/barman went above and beyond to make our night, with particular care on keeping our 3 year old happy. The wife lov...

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Tripadvisor
2.4 ★ from 161 reviews
Google
3.3 ★ from 104 reviews
Yelp
1.0 ★ from 3 reviews
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Full Menu

The most diverse meat dishes for every taste and every occasion are served in the restaurant, additionally presents you a array of juicy meals with meat at the place.

The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that customers have positively mentioned but were perhaps not yet entered.

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"This restaurant has the best rogan josh ever, perfect in taste and servier size. actually feeds me a portion of 2 meals. the reis was great, the naan brot brilliant poppadome just perfect. I love it! Many thanks for a nice eating, will be definately that this again"
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City: Central Coast (near THE ENTRANCE), 4 Baker St, Gosford NSW 2250, Australia, Central Coast
"I thought I'd be put off by the large space and bright lights but instead I was pleasantly surprised by how clean, fresh and friendly my first impression was on entering the space felt immediately intimate and welcoming. I didn't expect the delightful thrill I got from the very first greeting from the tall bearded man wearing a beret his warmth professionalism melted any doubts I had about trying out this restaurant for the first time I now believe this is my most favourite restaurant on the Coast after tonight! (and it was mentioned it has been here for 4 years ...there is also a whisper that they will be bringing back music, bands and possibly a big band! The Chef Daniel, is a genius with the multi dimensioned taste texture sensations he created from the Entree to the Deserts (of which I had to have two different ones as I couldn't decide...there was more than one that excited me! not only that, whilst I don't drink, I was offered a surprise mocktail which was very unexpected and exotic. The staff each one of them that served us were so accessible and attentive to our requests were like gold as they contributed to the light buzzy atmopsphere and overall superb experience. The kitchen and bar open and on display were sparkly and made us feel so welcome and included. Thank you for being there and making our time with you tonight such a joyful experience!"
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Last update: 05.02.2024