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The average evaluation of this restaurant is 4.6, which means that the Boulangerie Gerard is incredibly well seen by its customers.

Tripadvisor
4.4 ★ from 60 reviews
ralph-heathcote
05.08.2023 - 14:01

This boucherie is without a doubt THE best in France. From 6:30-20:00 EVERY day, there is a queue out the door to get this fabulous food and at local prices. Th...

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travelerfromsouth
05.08.2023 - 14:01

This place is simply a piece of heaven. The hardest part is deciding on what to get. The staff doesn't speak much english, but that only resulted in us getting...

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Yelp
4.5 ★ from 3 reviews
Google
4.4 ★ from 700 reviews
Restaurantguru
4.4 ★ from 720 reviews
Foursquare
3.7 ★ from 11 reviews
INT Restaurants
4.6 ★ from 4643 reviews
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A hot and scrumptious soup can sometimes work miracles - how lucky that the menu here offers a lot for its guests has, and you can enjoy tasty steaks that are freshly cooked in various ways.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

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"I guess we are not lucky. We had a lunch with my husband in this restaurant. We personally went here because of its good reviews. We ignored some restaurants around and choose this place. We sat and ordered some few selection on the menu. We ordered the shrimp and egg for starter, veau for plat and baba for desserts. They offered us amuse bouche to start which is nice. We received the starters, they are artistically done, means it is not a lot. We had the veau plat with puree (which is cold), mine was huge portion but very undercooked. I requested to recook it and the server was nicely reheated my plate. It took awhile. But it was better after. Then, we get to the Baba dessert. My husband found out that the cream on the dessert taste like cauliflower. We then asked the server what is in the cream, he said it is mascaporne and sugar. We didnt agreed to him. Then, the server went and checked it at the kitchen. While we are waiting and hearing the server laughing at the back kitchen which is not very professional, we then figured it out they mixed the cream. We wanted to cancel the dessert but still they re-did our desserts so we waited again. Finally the cook came to serve us the desserts, apologizing. I don't know if I have to give them 2 stars review, I let you decide based on my experience. Visited 24/09/2022"
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Last update: 05.12.2023