Full Menu
On this webpage you will find the full menu from BÜrgerbrÄu in Überlingen. Currently there are 21 dishes and drinks available. For seasonal or weekly offers please contact the restaurant owner directly. The telephone number is +4949755192740. You can also contact them through their website buergerbraeu-ueberlingen.com, On the menu, you will find a comprehensive list of the 21 menus and drink selection.
Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu may be enriched on site by daily or weekly special offers.
Menu
A visit to BÜrgerbrÄu becomes even more rewarding due to the large diversity of coffee and tea specialties.
Coffee
Hot drinks
If you have a longing for meat dishes, then this restaurant offers you a comprehensive diversity, The light and healthy menus on the menu also rate among the favorite dishes of the customers. You can also look forward to scrumptious vegetarian cuisine, Likewise, numerous varied meat dishes find their way on the menu and also on the plates.
Restaurant Category
MINIDESSERT IM GLAS
Salads
Nachspeise
This restaurant offers dishes containing these ingredients
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"Having eaten here twice I can say that if you're visiting Konstanz this is a place to come and eat. The prices aren't over the top. The service is very good. The terrace over the lake if you're lucky enough to come here when the sun is shining is beautiful and the food is beautifully presented and very tasty indeed."
4.8
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4.8
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City: Radolfzell am Bodensee (near Überlingen), Löwengasse 30, 78315 Radolfzell Am Bodensee, Germany, Radolfzell am Bodensee
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4.8
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4.8
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City: Konstanz (near Überlingen), Reichenaustraße 51, 78467 Konstanz, Germany
"Unfortunately, the price level is now very ambitious. Sure, the food is fine, but some in Konstanz can compete just as well. Especially when it comes to ambience. A pity ... Service: Dine in Food: 5 Service: 5 Atmosphere: 3"
4.8
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4.8
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City: Meersburg (near Überlingen), Seepromenade 14, 88709 Meersburg (Bodensee), Baden-Wurttemberg, Germany
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4.4
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City: Überlingen, Riedweg 2, 88662 Überlingen, Germany
"Very good kitchen"
4.6
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4.6
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City: Überlingen, Turmgasse 6, 88662, Überlingen, Germany
"The Turmgasse in Überlingen, when approaching from above, the car is well stowed in the upper parking lot, which is a rather dark corner in winter, here I feel almost the Middle Ages. An iron spiral staircase leads to the small restaurant, which offers good thirty guests space. The ambience is modern, very appealing, visually dominated with the huge slate table. We had a place right on the counter and then the smell from the kitchen becomes noticeable in the evening. This is less disturbing, because I am closer to the working environment in the kitchen: this was pleasantly perceived, especially the pace with which the dishes were prepared was very well organised professionalism. During our daily visit almost all tables were reserved, so a previous registration is advisable. The restaurant is predominantly visited by younger guests, and vice versa, the focus of the served dishes is pizza and pasta. These are also found on the large slate table, this is supplemented by little fish, appetizers or meat. We chose a Vitello Tonnato €9.50 as an appetizer: A phenomenal delicate vein that is decomposed on the tongue, accompanied by a cream sauce that only slightly tasted for tuna. In addition, small warm rolls of pizza dough, overall a very good interpretation of this often as an all-world dish respect! Magnificent in appearance the vigils €16.50: Sure, the bird was sprinkled, which takes almost half of the plate. Well seasoned, yes, but the guard also has many bones in relation to the meat. Here a partial triggering would be a clear relief, especially since the guests who order this could occasionally have fine motor problems with the reserved lighting: I don't like to nag well Bavarian, i.e. not to nail the bones. Excellent the Tagliatelles, which were not only cooked to the point, but were still thrown in a meat sauce. Originally the caramelized fennel as a herbal supplement, which was intense, I would like to eat more often. The desserts were served in a preserving glass, a not only visually successful presentation, but also a very good idea for preparation. On the contrary, the enthusiasm for Panna cotta, as the Panna tasted shortly after cream and the fruit was not really fruity. Significantly more intense the Tiramisu: Beautiful the different structures, fresh the cookies and the mascara cream, wonderfully intense the chocolate spices over it. At the aperitif I prefer the alcohol-free crodino €2,80, which in the bitter note resembles the aperol, but more aesthetically appealing and much better adapted to the food than the fruity Bellini €4,90 . We enjoyed the most expensive white wine, Roero Arneis €29.50, for my taste, yes, neat, round white. For me, the ultimate test for an Italian restaurant of espresso is 1.90 € : thanks to the fine and stable crèma, the ideally high temperature and the intense taste, the Nero is definitely recommended. That's how an espresso tastes. The hostess welcomed almost all guests with embrace. We were warmly welcomed as first visitors and were still in Munich this morning. Most guests are regular guests and there the communication is sometimes intense, so only the additional service remains for the care of the guests. As a conclusion: An excellent quality of Italian cuisine! No extravagants, from the selection correctly oriented to the mainstream flavor. Quickly in service and cordially in care. A good Italian!"