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Contribute FeedbackThe place can be referred to as one of the favorites of its customers. This can be inferred from the average rating of 5.
RestaurantsDeFrance
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At this restaurant you can simply call the phone number +33972641681 to make reservations.
QR-code link to the menu
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4.8
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4.8
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City: Dijon (near Val-Suzon), 31 Rue Verrerie, 21000, Dijon, France
"Bravo it's super nice and good a lot of happiness"
4.8
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Table booking
4.8
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Table booking
City: Dijon (near Val-Suzon), 2 Rue Jean-Jacques-Rousseau, 21000 Dijon, France, French Republic
"Classic kitchen Food : 3 Service : 5 Ambiance : 5"
5
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5
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Table booking
City: Dijon (near Val-Suzon), 48 Rue De La Préfecture, 21000 Dijon, France, French Republic
"No mistake."
4.8
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Table booking
4.8
Menu
Table booking
City: Fleurey-sur-Ouche (near Val-Suzon), 8 Rue Des Vieilles Carrières, 21410 Fleurey-sur-Ouche, Côte-d'or, France
"An exceptional meal in a beautiful setting."
4.9
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Table booking
4.9
Menu
Table booking
City: Dijon (near Val-Suzon), 3 rue Jeannin, 21000, Dijon, France
"Own food in a beautiful setting."
4.9
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Table booking
4.9
Menu
Table booking
City: Dijon (near Val-Suzon), 79 r. Jeannin, 21000 Dijon, France
"Qualite price excellent Reservation recommends"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Dijon (near Val-Suzon), 2 Rue Marceau, 21000 Dijon, France
"Très good. Big maison. Dommage qu'on ne puisse pas y manger."
4.9
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Table booking
4.9
Menu
Table booking
City: Saint (near Val-Suzon), 639 Route De Gray, 21850 Saint Apollinaire, France
"Good waiters, fast service, very good value for money."
4.9
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Table booking
4.9
Menu
Table booking
City: Dijon (near Val-Suzon), 22 Avenue De Langres, 21000, France, Dijon
"Very hot. very welcoming staff as always."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Dijon (near Val-Suzon), 2 Place Barbe, 21000France, Dijon
"Very nice, excellent pizza! I recommend."
4.8
Menu
4.8
Menu
City: Gevrey-Chambertin (near Val-Suzon), 61 route de Beaune, 21220 Gevrey-Chambertin, Dijon, France
"Family atmosphere. Cook a feast. exceptional framework"