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The average evaluation for Doppio Senso is 4, which means that the visitors have a very high opinion of this restaurant.

Google
4.3 ★ from 251 reviews

Food: 5 Service: 5 atmosphere: 5.

super leckere und preiswerte Pizza. lautere und ruckende Fernseher stören die Umgebung ein wenig.

Tripadvisor
4.0 ★ from 82 reviews
GastroRanking-IT
3.5 ★ from 287 reviews
Restaurantguru
4.2 ★ from 319 reviews
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Full Menu

If you are looking for traditional delicious pasta dishes like Bolognaise and Carbonara enjoying, you're exactly right at Doppio Senso from VIGGIANO, Many varied meat dishes also find their place on the menu and also on the plates. If that's not enough, perhaps just the thought of a delicious piece of meat will make your mouth water.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu may be enriched on site by daily or weekly special offers.

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City: SARCONI (near VIGGIANO), Via Sandro Pertini, 13, 85050 Tito Italia, 85100, SARCONI, Italy
"The café stands out for its excellent selection of ice cream and cakes, offering a delicious variety of desserts. The quality of the products is evident, and the welcoming environment makes this bar the perfect place for a sweet break. An unforgettable tasting experience that I highly recommend."
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City: PADULA (near VIGGIANO), Localita Alvaneta, Padula, Italy, 84034, PADULA
"We were a party of 10 people. The food was exceptional; better than your mother's cooking! And it kept on coming, one platter after the next. Favorites were the eggplant and the pasta with beans truffles. We all left stuffed."
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City: Marsicovetere (near VIGGIANO), Via Quinto Orazio Flacco, 15/B, Marsicovetere, Italy, 85050
The restaurant and its rooms are wheelchair accessible and thus reachable with a wheelchair or physiological disabilities, Depending on the weather, you can also sit outside and be served.
3.6
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3.6
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City: PADULA (near VIGGIANO), Via Fusara 4, 84034, PADULA, Italy
"We had lunch to this restaurant on our way back from the Certosa di San Lorenzo and it was a beautiful surprise. The restaurant is part of an old farm, is an historical location, mixed with a modern and minimalist atmosfera. We were received by Rossella who placed us in the veranda, where we enjoyed the nice breeze and the view on the farm. The menu proposed is a careful and creative selection of locally made products like various locally made cheese and salumi, the peperoni cruschi, the tarallini, the luxurious burrata, the cheese with a sopressata core, creatively proposed as antipasti or as main course. Exceptional were the paccheri with tarallini and cruschi and anchovies. Portions are very generous. Finally we took the homemade desserts; new and surprising proposal is chocolate gelato bio placed on a bed of tarallini and crushed cruschi on top, lovely! In short a great experience at a very reasonable prize and with personnel super kind. Finally Rossella made us a gift of the tarallini ai cruschi we enjoyed so much. Thanks"
Last update: 22.04.2024