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Contribute FeedbackThe average review of 4.8 shows that the restaurant is one of the top picks of all its guests.
What Joanna Krüger likes about The Sweetish Chef:
With insulin resistance, gluten allergy, and reactive hypoglycemia eating out and eating sweets has become cumbersome and dangerous for me. It’s so refreshing to have a bakery like this available. I bought half a dozen cupcakes for my birthday today, what a great choice. Very delicious, and moist. Very difficult to find or make a cupcake that is moist with all the food restrictions I have.Can’t wait until my next tri... View all feedback.
What Diane Sharpe doesn't like about The Sweetish Chef:
I bought two very expensive cupcakes $6 each for my dads birthday dinner he’s a diabetic. They were so sickening sweet, sweeter than any sugar sweetened cupcake. My dad couldn’t even eat it neither could I. Very disappointed. Could do better with MUCH LESS sweetener. View all feedback.
Amazing, healthy food, and excellent, knowledgeable, SUPER-cheerful service. It's a little more expensive, but for the quality and healthiness, it's TOTALLY wor...
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The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that visitors have positively mentioned but were possibly not yet listed.
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