Giancarlo's - Full Menu

Ana Blu, 2017

El Jimador Blanco, Casamigos Blanco, Cincoro, Casamigos Reposado, , Casamigos Mescal, Casamigos Anejo, Patron Silver, Hussong Reposado, Hussong Platinum, Don Julio 1942

Tito’s, Grey Goose, Ketel One, Belvedere, Stoli Elit

Malma, 2018

Canadian Club, Jameson, Southern Comfort, Crown Royal, Bulleit Rye, Woodford Reserve Rye, Jack Daniel’s, Jack Daniel’s Sinatra Select, Michter’s Rye

Bombay Dry, Bombay Sapphire, Hendrick’s, Tanqueray London Dry, The Botanist, Tommy Rotter, Plymouth, Lockhouse Ginnamon, Empress

Disrupt, 2018

Captain Morgan Spiced, Bacardi Superior, Malibu

Korbel, Delamain Pale XO, Remy Martin VSOP, Remy Martin 1738, Louis XVIII

Ana Blu, 2018

Jim Beam, Maker’s Mark, Three Chord, Bulleit, Woodford Reserve, Angel’s Envy, Basil Hayden, Widow Jane, Michter’s

Dewar’s White, Johnnie Walker Black, Johnnie Walker Blue, Macallan 12 Yr, Macallan Rare Cask, Glenfiddich 18 Yr, Glenfiddich 21 Yr

Boundary Breaks, 2018

Malibu, Bacardi White Rum, simple syrup, mint, lime, key lime coconut purée

Crop Cucumber Vodka, St. Germain, Grivani Prosecco

Deep Eddy Grapefruit, St. Germain, prosecco, lemon

Casamigos Blanco Tequila, Triple Sec, Pama, lime juice, lemon and pear jam

Stoli Raz, Domaine de Canton, raspberry liqueur, lime, ginger beer

Casamigos Anejo Tequila, Triple Sec, fresh lemon lime juice, muddled strawberry and jalepeno

Ana Blu, 2018

[3] lightly fried mozzarella and sweet pea risotto balls, vodka sauce

sage ravioli, truffle, mushroom, and ricotta filling, sherry porcini sauce, wild mushrooms, caramelized onions, shaved asparagus, parmigiano

romaine lettuce, house made caesar dressing, sicilian bread crumbs, shaved parmigiano

mixed greens, cucumbers, carrots, artichokes, shaved parmigiano, white balsamic vinaigrette

chopped mixed greens, quinoa, hummus, feta, cherry tomatoes, cucumber, red onion, pine nuts

choice of lemon, raspberry or coconut

house made peanut butter and chocolate cheesecake, served with caramelized peanuts, chocolate crumble, caramel glaze

sweet mascarpone cream, lady finger biscuit, coffee and rum syrup, cacao powder, served with whipped cream and amarena cherries

traditional, sicilian style cannoli

sicilian style fried doughnuts, milk caramel glaze, vanilla gelato

house made chocolate cake layered with dark chocolate mousse and salted chocolate crumbles

sautéed spinach, citrus beurre blanc, crispy parsnips, mashed potatoes

crispy calamari, red pepper agrodolce, garlic aioli, lemon

bay shrimp and artichoke risotto, red pepper coulis

mozzarella, fontal, gorgonzola, cajun tenderloin, caramelized onions, banana peppers, thyme salt

fresh mozzarella, crushed tomato, basil

mozzarella, pepperoni, crushed tomato, spicy honey, basil

burrata, fontal, wild mushrooms, truffle cream, balsamic marinated onions

mozzarella, bleu cheese, buffalo chicken, hot sauce

arugula, goat cheese, cherry tomatoes, toasted pine nuts, balsamic glaze

arugula with lemon vinaigrette, sherry porcini sauce, shaved parmigiano, watermelon radish

soy marinated tenderloin skewer, caramelized onions, wild mushrooms, snap peas, soy gastrique

house made gluten free shells, ricotta and burrata filling, spicy vodka sauce, shaved parmigiano

broiled fresh bufala mozzarella, bucatini, vodka sauce

served with cocktail sauce, lemon

Certified Angus Beef Prime

burrata, parmgiano, crushed tomato, finocchiona salami, spicy evoo

pepper crusted ahi tuna, arugula, sesame vinaigrette, cucumbers, carrots, pickled red onion, wasabi aioli, soy gastrique

house made angel hair pasta, sea bass, bay scallops, bay shrimp, spicy tomato broth, crostini

Basil Hayden’s Bourbon, Amaro Nonino, Aperol, fresh lemon

Grivani, 2015

Grivani, 2016

Disrupt, 2017

Grivani, 2015

Grivani

Grivani, 2018

new zealand lamb chops, tzatziki, roasted tomatoes, cajun frites, crispy garbanzo beans

Certified Angus Beef Prime

Certified Angus Beef Prime

crushed tomato, artichokes, fresh mozzarella, arugula, cherry tomatoes, shaved fennel

aged white cheddar cheese, dry aged bacon, crispy onions, house steak sauce, fresh cut fries

bucatini, tomato and braised pork ragu, parmigiano, mamma’s house made meatball

rigatoni, spicy pork bolognese, house made ricotta

Stoli Blueberry, Stoli Vanilla, Stoli Raz, Grey Goose L’Orange, Grey Goose Citron, Deep Eddy Grapefruit, Crop Cucumber, Van Gogh Espresso

filled with creamed corn, jumbo lump crab, and burrata, served with citrus chipotle sauce

mamma's meatball, house made ricotta, crispy parsley, house made focaccia crostini

panko crusted artichokes, prosciutto wrapped fresh mozzarella, tomato bruschetta, balsamic glaze

Certified Angus Beef

Certified Angus Beef

lemon, capers, olives, tzatziki, crispy pita, pine nuts

daily selection, served with lemon, mignonette, tabasco