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When I met my boy, we both had a couple, but the arrow was so we both left our couples and started dating. When we had only a few months together, the holidays arrived and we left for fifteen days to launch a cabin to enjoy the island and our company. These were an idyllic holiday in which I have placed one of our magical corners, although the magical corner is really the whole island because every corner seems speci... View all feedback.
When I met my boy, we both had a couple, but the arrow was so we both left our couples and started dating. When we had only a few months together, the holidays arrived and we left for fifteen days to launch a cabin to enjoy the island and our company. These were an idyllic holiday in which I have placed one of our magical corners, although the magical corner is really the whole island because every corner seems special to me that we have come back for three times more and if we can ever buy something there to go when we are older. in all our visits we have returned to the era and as always the super-oil restaurant, exquisite attention, very good food. In short, a place I recommend to anyone who tells me you're going to throw.
The food was very rich, recommending the gofio and cheese cake. dishes are blunt and the value for money is adequate.
We loved the restaurant, very good food, good atmosphere and attention very, very good. Let's repeat!
Lovely restaurant room, nice service but quiet only 6 diners including us, ambience may be improved with a little classical or jazz music. Food was really good with a number of canarian dish's. As was the house wine from a local bodega. A thoroughly enjoyable experience and very reasonably priced.
We had dinner at La Era on 6th Jan 2023.....despite some discouraging reviews. So glad we did. The old Lanzarote building was full of history . There is a charming little indoor dining area for about 20 diners. There is good choice on the menu of meat ,fish and veggie Mains. Cost ranges from 18 euro for steaks to 10 euros for chicken and chips. It was a cool night so we started with a glass of whisky and then chose meaty Lanzarote stews that were delicious. The waiter was a charming Lanzarote gentleman whose English was probably limited but he was able to show that he had a wonderful dry sense of humour. We can't wait to go back.