USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees Restaurants in Southlake
The best places in Southlake to eat USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees. Our interactive map features all restaurants around Southlake who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees or dine out.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Southlake, 1420 Plaza Place Southlake, TX 76092, 76092-7664, United States
"We went to this establishment for my birthday, and they by far exceeded our expectations. From the moment we walked in we felt welcomed and valued as customers. The manager came by and made his presence known, which I felt was extremely nice. Our server was very hospitable and informative on the menu options. Our food came out quick, hot and was delicious! The complimentary desert I received for my birthday was mouth watering and beautiful. We will definitely be back to Truluck’s in the future."
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
You can find USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees in Restaurants.
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