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What Sally Escamilla likes about Au Midi:
This is a gourmet restaurant that can stand against the best in the world. the menu is creative with delicate , yet intense, flavors ..... a rare combination . My fish was surrounded by a lemongrass cloud which was sublime. The salad, dessert, and even ice cream had unexpected pairings that make one's taste buds dance. View all feedback.

What CristinaM doesn't like about Au Midi:
My warm vegetable salad was AMAZING, and my husband's scalloped potatoes were fantastic. My Halibut was ok, and my husband's filet mignon was cooked perfectly, but the sauce was just ok. My floating Island dessert was disappointing- a ball of flavorless fluff? Nice music playing, good service. View all feedback.

Franca
27.07.2024 - 15:21
SantaCruzansMandM
27.07.2024 - 15:21
Jude
27.07.2024 - 15:21
Ancient18
27.07.2024 - 15:21
Emmanuelle
27.07.2024 - 15:21

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