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Had a great and nice dinner! They take their time to explain the menu. All we ate was so delicious and tasty!, appetizer with goat cheese rosin and speculoos, tuna tataki , pebble flower of salmon made in a salt pink, salad with silky mozzarella and bacon, scallops with sweet potato pure , steak with a reduced merlot sauce and could not resist, two deshucrets! So sad we found this little restaurant on the last day of... View all feedback.
Had a great and nice dinner! They take their time to explain the menu. All we ate was so delicious and tasty!, appetizer with goat cheese rosin and speculoos, t...
read moreFirst class. Excellent food, drink and ambience on the terrace. Great value and service. We're lucky to have such a super rest in the village.