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Contribute Feedback What Lilly Amsberry likes about Stalla:
Dinner at Stalla's is truly experience. It is true that it is hard to locate. To access the restaurant, you have to walk through the gambling machines, and that can be a problem for children as you're not allowed to stop as you walk. But when you get to the restaurant, it is one of my families favorites with something for everyone. I truly suggest the Stalla's Spaghetti and Meatballs as well as the Tiramisu. Kid-frie... View all feedback.
What Nancy McCartney doesn't like about Stalla:
We each ordered the chicken marsala. I guess our Italian dishes from St Louis are quite different as this was bland, tasteless, and the chicken tasted like it was microwaved or boiled. The sauce had zero flavor and the chicken was rubbery. We had pizza the last time we dined and it was very tasty. I would not order this dish. After our appetizer was delivered by the runner, we had no plates to share the dish. The wai... View all feedback.
Dinner at Stalla's is truly experience. It is true that it is hard to locate. To access the restaurant, you have to walk through the gambling machines, and that can be a problem for children as you're not allowed to stop as you walk. But when you get to the restaurant, it is one of my families favorites with something for everyone. I truly suggest the Stalla's Spaghetti and Meatballs as well as the Tiramisu. Kid-friendliness: It might not be completely kid-friendly due to its location, but the staff are friendly.
The stuffed mushrooms were really good , hot and tasty but the spaghetti and meatballs were ice cold. Very disappointed
Sorely disappointed this time dining at Stalla. My Seafood Manicotti was nothing like the excellent one I had previously there. This was 3 shrimp sitting on a mound of thick, tough pasta under a good 1/4 inch of heavy cheese, filled with a little of something and drowning in butter. Our appetizer of fried calamari was a plate of fried crusts and tiny tough rings of supposed calamari. Terrible. My husband even commented that Olive Garden’s is better. We’ve had it at Stalla before and it was good. My husband said his pork chop was good however. I won’t be going back. At their prices, the food should be excellent.
Stalla at Beau Rivage in Biloxi, MS was an experience. The atmosphere is magnificent and the staff is outstanding. The only downsides to this establishment are its location in the casino (can be difficult to locate) and the water. We were offered tap water or bottled water. The bottled water was just tap water poured into a glass bottle and chilled. It has the same sulfur taste as the rest of the water on much of the gulf coast. I had the meatballs and sausage appetizer as my entree. The portion was large and the red sauce had great flavor. The table bread was very good and I was very impressed with the roasted pepper puree to dip the bread. The seafood manicotti was very rich and a large portion as well. Overall, a nice surprise in a coastal casino. Parking: The parking lot is a long walk from the restaurant Kid-friendliness: Not a kid friendly place. Definitely an adult restaurant
I ate here with my sisters on our annual summer trip. I ordered the shrimp scampi. It had no color no taste and was lukewarm. The shrimp and pasta literally looked like it had been boiled in dish water. Very disappointing.The bread and dipping sauces were delicious and the atmosphere was very nice.