Casserole et bouchons - Cabourg

Based on the average evaluation of 4, the Casserole et bouchons is definitely worth a visit.

What Eino Larson likes about Casserole et bouchons:
We came in for lunch and had the chance to spot a free table outside (not easy, Cabourg being crowded on a sunny Sunday) and sat down. A waitress was prompt by our side and very friendly, we decided on a terre mer' starters...plate, a fish-casserole and gambas. The menu is not very long but there is enough to choose from. The starters were nice, with salmon and tuna rillettes (paté, for lack of a better word), and as... View all feedback.

What Antonie Pape doesn't like about Casserole et bouchons:
We wanted to have dinner and as our hotel had recommended this restaurant the previous evening we decided to give it a go. The decor is ultra modern with grey suede walls and lots of bright pink. My husband ordered the fois gras starter which he was convinced was out of a tin. We both had beef casserole for mains. A saucepan full of gravy with very large chunks of beef. It really was dreadful. Would never go back and... View all feedback.