Reviews
What Jamie Schiller likes about Brock’s -b-que:
Pages were better than the meat, but as Texan I will be hard on the Briske. It didn't seem to be freshly cooked. Very evenly cut with grillmark added. The ribs were better than the beads and the sides were all big. The atmosphere was beautiful, the only reason I left 4 stars because of the brisket. The prices are especially good for the buffet View all feedback.
Reviews from various websites
Pages were better than the meat, but as Texan I will be hard on the Briske. It didn't seem to be freshly cooked. Very evenly cut with grillmark added. The ribs...
read moreBrock has been there for a long time, and with his latest facelift it is still strong. The buffet is delicious and is a mainstay in this BBQ sky! Service is the...
read moreIf you are ever in the Chester, Virginia area, you would do disservice by not eating at Brock's. The service was impeccable, the Barbecue Sampler Platter was AM...
read moreIn my never-ending Tuesday quest to find the best buffet... we find this spot. Brock’s BBQ took us 30 minutes to reach from the Airport. The food was good. Fres...
read moreI had the Flounder. It was the best I had in YEARS! I couldn't eat anything, even though I tried hard. The staff was fabulous, friendly and fast. We'll be back.
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