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Based on the average assessment of 3.9 for the El Bronsin, one can assume that it has satisfied the most of its visitors.

Tripadvisor
3.9 ★ from 365 reviews
robertofromengland
09.04.2024 - 10:44

We came here on a snowy night at the end of February and were surprised how many people turned up on a cold and miserable evening this is very popular. Justifia...

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gjasonbell
09.04.2024 - 10:44

Other reviewers have complained about rude or slow service, but we had no such problem; the service we received was efficient and quick. The food was very good,...

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Google
4.1 ★ from 417 reviews
GastroRanking-IT
3.8 ★ from 604 reviews
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The menu card of the local is also suitable for vegetarians, as there are courses that entirely abstain from meat, Besides vegan dishes on the menu of the restaurant.

If you are looking for traditional fine pasta menus like Bolognaise and Carbonara trying, you're exactly right at El Bronsin from CORTINA D'AMPEZZO.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been entered.

The restaurant offers a good range of alcoholic beverages.

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"If you wish to experience a great dinner at 2200m height with a view on the highest Dolomites peaks, then Da Aurelio is the place for you. We got there when the sun was setting behind Mount Sella, shaping the profile of the surrounding mountains such as Marmolada, Col di Lana and Set Sass. The dinner was absolutely in tune with the amazing standard of the surroundings. We had a tris di baccala (cod cooked the venetian way) with an incredible baccala ice cream on a bed of polenta. The gnocchetti di ricotta were superb, as well as the deer whose meat was particularly tender. Great desserts all home made. Bread was home made. Service impeccable with nice, competent and caring waiters. Very good choice of wines from Veneto and South Tyrol. Chef Gigi Da Riz paid a short visit to us at the end of the dinner. Humble and unassuming he is a member of a family of mountaineers that has been living in the valley for generations and is in charge of the Lodge for three generations. Aurelio is in his eighties and is still the old patriarch, but has handed over the kitchen to Gigi who ha brought the kitchen to another dimension. If you are in Cortina you cannot miss this place even if that means to drive up to Giau Pass (m 2236). All in all 40km go and return but as the French say, ca vaut le voyage!!!"
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"The cuisine is innovative, delicious and magnificently presented; the wine list exceptional in terms of variety and quality at reasonable prices; the team so welcoming, knowledgeable; and the service perfect. We came for our first dinner on Thursday and decided not to go anywhere else for the next 5 nights. We tried most of the dishes on the menu and all were excellent. The team at Al Camin made our trip to Cortina very special many thanks to them, and our encouragement to all passing through Cortina to pay them a visit!"
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Last update: 09.04.2024