Full Menu
Here you can find the menu of La France Qui Roule in Douvaine. Currently there are 18 meals and drinks on the menu card. You can ask the owners for seasonal or weekly offers.
The following menu can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that customers have positively mentioned but were possibly not yet entered.
Menu
If you have a craving for dishes with meat, then this restaurant offers you a extensive diversity, Besides, there are also tasty marinated Chicken-Wings listed on the menu - definitely a recommendation. Naturally, La France Qui Roule also has a comprehensive diversity of fine meat meals on the menu, Of course, there is also a assortment of various delicious chicken dishes. Furthermore, you can look forward to tasty steaks.
Sandwiches & Hot Paninis
Menu Poulet Tikka Salade - (Prix avec la Boite 9.90chf)
Starters & Salads
Burgers
Rice Dishes
Salads
This restaurant offers dishes containing these ingredients
More restaurants with a menu near Douvaine
4.9
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4.9
Menu
Online table booking
City: Douvaine, 111 Rue du centre74140 DOUVAINEFrance, Douvaine
"From the welcome to the dishes a delight.A beautiful discovery. the menu at 36€ is very well. the balance of the dishes is fair and the quality is the.Bravo to the team of 111 :-)!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Thonon-les-Bains (near Douvaine), 1 Rue Des Ursules, 74200 Thonon-les-Bains, Haute-Savoie, France
"Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Thonon-les-Bains (near Douvaine), 2 Rue Du Chablais, Thonon-les-Bains 74200, France
"Very good dish and very good reception. Much more than reasonable!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Gaillard (near Douvaine), 125 Rue De Genève, Gaillard 74240, France
"Really good food very tasty! Nice personnel."
4.8
Menu
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4.8
Menu
Online table booking
City: Annemasse (near Douvaine), 75 Route Des Vallees, 74100, France, Annemasse
"Excellent! Super friendly service, the chef came to ask us how it happened! It shows his will to satisfy us. We loved it! Is the dishes, a delight!!!"
5
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5
Menu
Online table booking
City: Évian-les-Bains (near Douvaine), 4 Rue De La Monnaie, 74500, Évian-les-Bains, France
"House, restaurant and very good service. The choice of wine is made on the tasting and our host knows it perfectly. Delicious ingredients and fresh products. I highly recommend. We took the frog thighs and a rib."
4.9
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4.9
Menu
Online table booking
City: Thonon-les-Bains (near Douvaine), 5 Place Du 8 Mai 1945, 74200 Thonon-les-Bains, France, French Republic
Terrace, Terrace, Outdoor seating, Wheelchair Accessible
4.8
Menu
4.8
Menu
City: Thonon-les-Bains (near Douvaine), 1 Rue Des Ursules, 74200 Thonon-les-Bains, France, French Republic
"Excellent experience, very pleasant and fast service. Entrance very copier, maybe prefer snacking size if you want to keep room for a dessert! Everything was excellent, good cooking, hot served dishes. Map of varied and rich wines"
4.4
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4.4
Menu
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City: Douvaine, Château de Chilly, 74140 Douvaine, France
"Firstly let me apologize for writing this review in English, but I find it much easier for me.Anyway a few of my friends and I went to O Flaveurs, which I never been to before, I must say I was surprise (no pun intended) to see that the only option they had was their surprise menu. We were told the reason why the chef only propose such menus, and I can see his point, yes only working with fresh product and small producer can indeed limit your menu but it is well worth it in the end. You only enjoying what's in season or what the fisherman as just caught the night before or what the butcher was selected, its rare experience.So we decided to go for the 5 course dinner, we were ask if we had any dislike or allergies, I told them that I was allergic to all shellfish and was told that normally with the aperitif they served some prawn beignet but they would change it for me and that after that I wouldn't have to worry about a thing. We were also a little concerned for the wine and were put at ease straight away by the maitre D who told us that once the chef had seen our dislike and allergies and decided on our menu the sommelier would be able to help us make our choice.Once we were done the sommelier came to see us and ask us if we wanted some help with the wine or if we had chosen already, we told him that we weren't sure as to what to do for the wine since we didn't know what we were having, and if it was possible to leave it up to him and serve us something by the glass for each course. He told us that it wasn't any problem at all and that he would let us try each wine he would be serving us before hand to see if we like it.With that in out of my mind we enjoyed our aperitif, which was followed by a lovely appetizer: a fillet of Perch from the Léman lac served with its little ratatouille and toasted tomato brioche, which was just lovely.Then came our starters, I saw arriving what looking like crab (which it was) and god did I panic (not only because I can't have it but because I always hate sending something back), as I was about to mention it, the waiter behind me serve me a completely different starter. My friends got to enjoy a king crab serve with apple and fruits vinegar, while I enjoyed a beautiful foie gras served with a melon foam and Muscat wine Jelly.For the fish course the chef prepare for us a fantastic turbot just grilled served with tomatoes (which I normally hate) some cooked, some raw, it must have been at least 4 or 5 different kind on the plate. It was delightful. God did I mention the maitre D cut the turbot in front of us, never seen my friend so quiet, we were all mesmerize.We were served next a veal that was so tender that you didn't even need a knife to cut it, it just melted in your mouth. Served with a selection of mini vegetable and a veal jus. It was simply divine. The veal was followed by a enormous cheese trolley, you had so much choice I didn't even know where to start.And to finish the dessert oh my god the dessert, a strawberry and rhubarb base dessert, shape like a big strawberry and served with a strawberry ice cream. The strawberry mousse was so light and fresh and cut the slight acidity of the heart of rhubarb.I realize that I haven't mention the wine with the meal, the simple reason is that although we enjoy every single one that the sommelier suggested i can not for the life of remember their mane, but it was none of the less very good indeed.Overall an excellent surprise and an experience that will need to be repeated."
4.3
Menu
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4.3
Menu
Online table booking
City: Douvaine, 11 Place De L'Hotel De Ville, 74140, Douvaine, France
"Very good Indian restaurant. Keeps its quality, service and reception. We are always well accompanied for the choice of menus, dishes and their assortments. Wine map more than correct."