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The place also offers the possibility to sit outside and eat and drink in nice weather.
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4.3
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4.3
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City: Northeast Singapore (near Johor Bahru), 83 Punggol Central, Waterway Point #01-29, Northeast Singapore, Singapore, 828761
"A-One Signature has few outlets island wide, offers limited choice for vegetarian, tried their vegetarian rice with veggies and king oyster mushroom, taste ok"
4.7
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4.7
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City: Singapore (near Johor Bahru), Isrida Silk Tie Collections, Singapore 73, Singapore, 738099
"A-One signature has few sockets island wide, offers limited choice for vegetarian, tried her vegetarian rice with sweet and king oyster mushroom, taste ok"
4.3
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4.3
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City: Singapore (near Johor Bahru), 399, 401, 403 Balestier Road, 329801 Singapore, Singapore
"Before I traveled to Singapore, I did a little survey with my friends who had been there before to see which restaurant has the best Hainan Chicken. I got about 50/50 vote for Tian Tian and Boon Tong Kee. And I tried both Boon Tong Kee won by miles. Hainan Chicken Rice: I was blown away by the taste of their chicken. It 's super soft yet tender hard to explain , super moist, and with strong chicken smell meaning it doesn 't have a frozen smell sometimes you may experience if the chicken isn 't well prepared . You have to try it in person to understand how it felt. The rice, although it looks like regular steam rice, it has a strong chicken taste; not very moist but if you eat with the chicken it will be the best combination. 馬拉盞 Belacan Vege: another great dish. The chef cooked it very well; fresh vege and nice smell similar to shrimp paste. Very good to go with rice. Coffee Ribs: I heard it is a famous cooking method although it was the first time I tried. Very unique; it does have a strong coffee smell. Personally I like coffee a lot so this dish was another wonderful one. Crab Meat Fish Stomach Soup: pretty amazing again; a lot of crab meat and fish stomach, the soup itself can make you full. Well cooked. Definitely Boon Tong Kee is the restaurant I look forward to the most when I go Singapore again. It is a chain store with 4 5 restaurants; did a bit of map research and this location is probably the easiest accessible one for tourists staying in downtown. Right next to subway station, and Singapore Subway map is pretty self explanatory too. I can 't wait to go again!"
4.5
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4.5
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City: East Singapore (near Johor Bahru), 311 New Upper Changi Rd, Unit B2-31/32, Bedok Mall, East Singapore, Singapore, 467360
"The bento was pretty good"
4.5
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4.5
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City: Johor Bahru, Jalan Sabar, Taman Dato Onn, 80350 Johor Bahru, Johor, Malaysia
"Came here literally for kacang pool. Ordered kambing and beef kacang pool. I personally prefer beef kacang pool. The best kacang pool, authentic. Very tasty and easily full. I asked for extra toppings; onions and chili (bc they put a pinch), taste better. Fast service and friendly waiters. Not so crowded on the evening. Maybe bc many go the larkin branch. Easy to find parking and free. Seat limited, mostly damaged seats/table."
4.3
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4.3
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City: Johor Bahru, G-06, Zenith, 82C, Jalan Trus, 80000 Johor Bahru, Johor, Malaysia
"Lovely up beat place to go to eat and have drink. I go back to Johor Bahru once a year.and on this trip my cousin took me Mac Gregor's. The service was friendly and fast plus on this night it was ladies night. Free cocktails from a choice of 3 between 19.00 21.00 plus it has a live band."
4.5
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4.5
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City: Johor Bahru, 260, Jalan Dato Sulaiman, Taman Abad, 80250 Johor Bahru, Johor, Malaysia
"The staffs are friendly food is good Todays' cashier was rude she needs to improve. Whats the point of having the other hardworking staff cheering as we enter, but a rude cashier once you're done? Its still a 5star cause this is an awesome place. She needs to improve. Tq"
4.3
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4.3
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City: Johor Bahru, 104 Jalan Dato'Sulaiman, Taman Abad, 80250 Johor Bahru, Johore, Malaysia
"The nasi lemak was outstanding. The chef owner had done something special with the rice. It wasn’t only the fragrance of the coconut in the rice but there were other subtle layers of taste made with several other spices that made the rice so delicious but without being over powering nor overly complex. Just the right balance. I was reminded of an excellent saffron rice I had in Azerbaijan years ago. Another must try is the dry mee siam. Really yummy too."