Dacapo Of Litchfield - Full Menu

Mushrooms, shallots, whipped potatoes, sauteed spinach.

Fresh pasta stuffed with sauteed mushrooms and Italian cheeses, tossed in a truffle Marsala cream with roasted shallots and baby spinach.

Eggplant, zucchini, cucumber yogurt dip.

Trio of assorted dry aged meats and a trio of artisan cheeses, seasonal fruits, jams.

Seasonal beer battered North Atlantic cod, house fries, served with house-made coleslaw and tartar sauce.

White bean hummus, marinated tomato, and red onion salad with lemon saffron vinaigrette.

Cherry peppers, caper aioli, spicy marinara.

Fresh mozzarella, pizza sauce, basil, Parmigiano Reggiano.

Fresh mozzarella, garlic whipped potatoes, crispy onions, bacon, cheddar cheese, sour cream.

Fresh mozzarella, garlic Buffalo sauce, grilled chicken, house made blue cheese dressing.

Fresh mozzarella, ricotta, garlic and oregano.

Fresh mozzarella, Parmigiano Reggiano, prosciuto di Parma, arugula, pizza sauce.

16 oz. Bone in chop. bourbon brown sugar rub, creamy Parmesan polenta and grilled asparagus.

Fresh Mozzarella, eggplant, artichoke, roasted peppers, pizza sauce.

Goat cheese, caramelized onions, walnuts, extra virgin olive oil, fresh mozzarella, honey drizzle.

P.E.I. Mussels, calamari, shrimp, clams, spicy marinara served over linguini.

Grilled rustic bread, whipped ricotta, Mike's hot honey, and sea salt.

Turkey, bacon, lettuce, tomato, cheddar cheese, pesto aioli.

Fresh mozzarella, bacon, fresh tomatoes, shrimp, garlic, extra virgin olive oil.

Fresh ricotta gnocchi tossed with roasted mushrooms and grilled seasonal vegetables in an Asiago cream.

Panko crusted chicken breast, marinara, fresh mozzarella, spaghetti.

Zesty bolognese sauce and ricotta.

House made meatballs, plum tomato marinara, Grana Padano.

Sauteed cherry tomatoes, onions, garlic, vodka, beetroot, saffron, sliced almonds.

Linguine, pancetta, beets, onions, garlic, white wine, cream.

Bolognese sauce, ricotta, mozzarella.

Fresh mozzarella, sausage, broccoli rabe, fresh basil, pizza sauce.

Fresh mozzarella, bacon, fresh tomatoes, shrimp, garlic, extra virgin olive oil.

Fresh mozzarella, garlic Buffalo sauce, grilled chicken, house made blue cheese dressing.

Fresh mozzarella, garlic, spinach, Kalamata olives, feta cheese, extra virgin olive oil.

French mozzarella, ricotta, pizza sauce

Fresh mozzarella, Kalamata olives, red onions, hot soppressata, pizza sauce.

Fresh mozzarella, garlic, spinach, kalamata olives, feta cheese, extra virgin olive oil.

Fresh mozzarella, grilled chicken, broccoli, and bacon, drizzled with creamy ranch.

Brick oven rustic bread, roasted garlic butter, fresh mozzarella, Grana Padano.

Provolone, ricotta, marinara, spaghetti.

Strawberries, red onion, crumbled Gorgonzola, baby arugula, toasted almonds, aged balsamic reduction, and extra-virgin olive oil.

Seasonal beer battered North Atlantic cod, house fries, served with house-made coleslaw and tartar sauce.

Fresh pan roasted Mediterranean sea bass filets served over white bean hummus and grilled seasonal vegetables.

Arborio rice, porcini mushroom, mushrooms, onions, garlic, white wine, cream, butter, Parmesan cheese.

Ratatouille vegetable and saffron sauce.

Choice cut 8 oz. sirloin served with house fries, grilled asparagus, rosemary roasted garlic butter.

Choice of Buffalo, garlic Parmesan, or Bourbon apricot BBQ served with house-made blue cheese dressing.

Romaine hearts, croutons, Parmigiano Reggiano.

Roasted peppers, provolone, marinara.

Arborio rice, lump blue crab, sweet corn, asparagus, Gulf shrimp, and Grana Padano.

16 oz. USDA choice cut, whipped potatoes, asparagus, rosemary roasted garlic butter.

House made soup of the day.

Beer battered local cod, lettuce, tomato, house tarter sauce on brioche served with house fries.

Fig jam, parma prosciutto, arugula, pickled red onions, extra-virgin olive oil, balsamic reduction.

Slab bacon, fried onions, truffle crema.

Fresh mozzarella, ricotta, pizza sauce.

Italian sausage and house meatball tossed with Italian cheeses and zesty marinara. Baked in brick oven.

Grilled chicken, baby spinach, roasted peppers, fresh mozzarella, pesto aioli.

Ball of seasoned meat.

Rapini. Green cruciferous vegetable.

Slab bacon, fried onions, truffle crema.

Mixed greens, mozzarella, artichokes, roasted peppers, black olives, capers, carrots, cherry tomatoes, anchovies, house vinaigrette.

Mixed greens, roasted peppers, grilled red onions, grape tomatoes, radishes, Grana Padano, balsamic vinaigrette.

Roasted beets, baby greens, goat cheese, candied walnuts, cranberry mustard vinaigrette.

Mixed greens, mozzarella, grape tomatoes, artichokes, Kalamata olives, roasted peppers, polenta croutons, white balsamic.

Organic romaine heart, house made blue cheese dressing, slab bacon, candied pecans, grape tomato, balsamic reduction

Mixed greens, granny smith apples, gorgonzola, caramelized walnuts, craisins, white balsamic.

Strawberries, red onion, crumbled Gorgonzola, baby arugula, toasted almonds, aged balsamic reduction, and extra-virgin olive oil.

Imported Arahova feta, farm tomatoes, english cucumbers, Kalamata olives, green peppers, red onions, extra virgin olive oil, red wine vinegar, salt, pepper, oregano.

Baby arugula, red grapes, pear, creamy burrata, dried tomatoes, sesame seeds, apple vinaigrette.

Sweet potato polenta, orange cranberry mostarda.

Wild mushrooms, truffle paste, fresh ricotta cheese, arugula.

Sauteed onions, garlic, ginger, orange juice, cherry tomatoes, curry powder.

Braised short rib, smoked Gouda, bourbon apricot BBQ.

Sausage, broccoli rabe, white beans, Grana Padano, garlic, tossed with fresh cavateli.

Mashed potatoes and creamy onion sauce.

Fresh caught, pan roasted filet, served over sun dried tomato farro with baby spinach and arugula pesto.

Roasted fingerling potatoes, sautéed broccoli, Bourbon apricot BBQ.

Bacon and onion jam, arugula, smoked Gouda, served with house fries.

Fresh mozzarella, ricotta, garlic and oregano.

Sauteed onions, garlic, ginger, orange juice, cherry tomatoes, curry powder.

Fresh mozzarella, eggplant, artichoke, roasted peppers, pizza sauce.

Fresh mozzarella, Parmigiano Reggiano, prosciuto di Parma, arugula, pizza sauce.

Fresh mozzarella, sausage, broccoli rabe, fresh basil, pizza sauce.

Fresh mozzarella, garlic whipped potatoes, crispy onions, bacon, cheddar cheese, sour cream.

Goat cheese, caramelized onions, walnuts, extra virgin olive oil, fresh mozzarella, honey drizzle.

Fresh mozzarella, Kalamata olives, red onions, hot soppressata, pizza sauce.

Marinara, sun-dried tomatoes, vodka, cream, Grana Padano.

Roasted beets, baby greens, goat cheese, candied walnuts, cranberry mustard vinaigrette.

Organic romaine heart, house made blue cheese dressing, slab bacon, candied pecans, grape tomato, balsamic reduction.

Baby arugula, red grapes, pear, creamy burrata, dried tomatoes, sesame seeds, apple vinaigrette.

House made soup of the day.

Whole and chopped clams, garlic, white wine, extra virgin olive oil.

Herb marinated, mashed potatoes, seasonal vegetables.

Prince Edward Island mussels, marinara sauce, garlic, chile flakes.

Potatoes that have been mashed and mixed with milk, butter, and seasoning.

Fried potatoes with truffle and Parmigiana.

1/2 chicken, whipped potatoes, grilled asparagus, pan au jus.

Fresh mozzarella, pizza sauce, basil, Parmigiano Reggiano.

Fresh pasta tossed with gulf shrimp, sun-dried tomatoes, broccoli, garlic, extra-virgin olive oil, and Grana Padano.

Prime boneless short rib braised with root vegetables in a cabernet demi glaze served over whipped potatoes.