Korat Thai Cafe and Restaurant - Full Menu

Grilled marinated chicken on skewer, served with peanut sauce. Crustaceans, peanuts, may contain allergens.

Lightly stir-fried with shredded ginger, onions black fungus mushrooms. Celery, gluten, fish, molluscs, soya, may contain allergens.

Fried thick flat noodles topped with home-made gravy sauce green vegetables. Celery, gluten, molluscs, soya, may contain allergens.

Stir-fried with garlic coriander root chopped with mushroom, peppers, onions sprinkle of crushed garlic. Celery, gluten, fish, molluscs, soya, may contain allergens.

A favourite traditional Thai dish for spice lovers. Stir-fried with fresh chillies, garlic, onions, long-bean basil leaves. Celery, gluten, fish, molluscs, soya, may contain allergens. Very hot.

Stir-fried with cashew nuts, onions, mushroom, pineapple dried chilli. Celery, gluten, fish, molluscs, soya, nuts, may contain allergens. Medium Hot.

Stir-fries with black pepper, chilli, onion red pepper. Celery, gluten, fish, molluscs, soya, may contain allergens. Medium hot.

A favourite traditional Thai dish for spice lovers. Stir-fried with fresh chillies, garlic, peppercorn, wild ginger, aubergines, long beans basil. Celery, gluten, fish, molluscs, soya, may contain allergens. Very Hot.

Stir-fried mushrooms, peppers, spring onion in Oyster sauce. Celery, gluten, fish, molluscs, soya, may contain allergens.

Stir-fried fine bean, bamboo shoot with red curry paste sweet basil. Celery, crustaceans, fish. Hot.

Stir-fried with Thai chilli oil, peppers, long beans, onion basil. Celery, gluten, crustaceans, fish, molluscs, may contain allergens. Hot.

Crispy duck spring roll served with hoisin sauce. Gluten, sesame seeds, soya.

Stir-fried aubergine, tofu,basil leaves, fresh chillies in yellow bean sauce fresh garlic. Celery, gluten, soya, may contain allergens. Vegetable. Medium hot.

Deep fried fish balls served with sweet chilli sauce, gluten , celery, molluscs, soya.

Deep-fried chicken wings battered flavour of salt, fish sauce and paper served with sweet and sour chill. Gluten, soya, may contain allergens.

Deep fried tofu served with sweet chilli sauce and crushed peanuts. Peanuts, soya, may contain allergens, vegetable.

Crispy pastry wrapped with king prawn served with sweet chilli sauce. Celery, gluten, crustaceans. May contain allergens.

Thai fish cake mixed with fish and prawn, mild red curry, green beans, lime leaves served with sweet chilli and crushed peanut. Crustaceans, eggs, fish, may contain allergerns.

Deep-fried salmon fillet topped with panang curry sauce garnished kaffir lime leaves shredded. Celery, fish.

Deep-fried squid or prawn battered flavour of salt, ground pepper, spring onion and chilli, served with sweet chilli sauce. Celery, gluten, molluscs, may contain allergens, medium hot.

Deep-fried spring roll filled with mix, vegetable served with sweet chilli sauce. Gluten, soya, vegetable.

Fried chicken wings stuffed with minced, chicken, prawns and glass noodles with sweet chilli sauce. Gluten, soya, celery, may contain allergens.

A selection of veg spring roll, satay gai, giew grob, konom pong kung, tod man pla, goong sabai, celery, crustaceans, peanuts, gluten, eggs, fish, sesame seeds, soya, molluscs, may contain allergens.

The norhteastern sausage, minced pork, sicky rice, garlic, salt glass noodles, served with fresh ginger chill (homemade). Celery, gluten, fish, molluscs, soya.

Deep fried marinated pork with brown, sugar, pepper, salt sesame seeds with sriracha sauce. Sesame seeds, soya, fish, may contain allergens.

Crispy chicken and prawn wonton served with sweet chilli sauce. Celery, gluten, crustaceans, may contain allergens.

Crustaceans, medium hot.

Minced chicken prawn sesame toast, served with sweet chilli sauce. Gluten, celery, crustaceans, eggs, sesame seeds, soya, may contain allergens.

Crispy curry rice ball salad with smoked salmon, peanuts, roasted chillies, ginger and kaffir lime leaves. Gluten, fish, peanuts, may contain allergens. Medium hot.

Mix fresh vegetable wrapped with smoked salmon in fresh pastry served with sweet chilli. Gluten, fish, may contain allergens.

Crustaceans.

Steamed dump of chicken and prawn, water chestnut topped with sweet soya sauce and fired garlic. Celery, gluten, crustaceans, eggs, soya, sesame seeds, may contain allergens.

Traditional curry with wild ginger, green peppercorn, aubergine, long beans basil. Celery, crustaceans, fish. Very hot.

A mild sweet curry in coconut milk with onion, potato peanut cooked. Crustaceans, fish, may contain allergens.

Panang curry paste cooked with coconut milk garnished with shredded leaves. Crustaceans, fish. Medium hot.

A non-spicy clear vegetable soup with chicken. Celery, crustaceans, soya, may contain allergens.

Traditional Thai hot and sour soup with kaffir leaves, lemongrass and mushroom. Celery, crustaceans, fish, may contain allergens, hot.

Hot and sour mix seafood with lemongrass, mushroom, wild ginger, sweet basil and chilli. Celery, crustaceans. Gluten, fish, molluscs, may contain allergens. Hot.

Steamed pork noodles soup with wild Thai herbs from grandpa’s pork balls, bean sprouts, spring greens, topped with chopped onion coriander deep fried garlic. Gluten, celery, crustaceans, may contain allergens.

Steamed duck noodles soup wild Thai herbs from grandpa’s bean sprouts, spring green, topped with onion, coriander, deep fried garlic chilli oil. Celery, soya, molluscs. May contain allergens.

Pink coloured noodles soup served with fish balls, fried tofu, squid, prawn, morning glory dumplings. Gluten, celery, crustaceans, molluscs. May contain allergens.

Chargrilled king prawn mixed with fresh chillies, chilli oil, chopped lime leaves lemongrass our chef’s special sauce, served with fresh green salad. Celery, gluten, crustaceans, fish, may contain allergens. Very hot.

Mix fresh vegetable wrapped with prawn in fresh pasty served with sweet chilli sauce. Gluten, may contain allergens.

Homemade, aromatic crispy duck served with steam, pancakes, cucumber, spring onions and hoi sin sauce. Gluten, sesame seeds, soya.

Homemade.

A popular Thai dish, stir-fried rice noodles with egg, bean sprout, grounded peanuts spring onions. Eggs, nuts, peanuts, celery, may contain allergens.

Stir fried broccoli with garlic oyster sauce. Celery, gluten, soya, may contain allergens. Vegetable.

A selection of- veg spring rolls, spinach- spring rolls, Tao hoo tod, tod man khao phod, kyoza, vegetables tempura. Gluten, soya, celery, crustaceans, peanuts, eggs, sesame seeds, may contain allergen.

Mixed fresh vegetable wrapped in fresh pasty served with sweet chilli sauce. Gluten, vegetable.

Crispy curry rice ball salad with peanut, roasted chillies, ginger and kaffir lime leaves. Gluten, peanuts, may contain allergens, vegetable, medium hot.

Deep fried spring roll filed with mix spinach, garlic, cheddar cheese served with sweet chilli sauce mix mayonnaise. Gluten, soya, molluscs, may contain allergens, vegetable.

Deep fried sweetcorn mixed, mild red, curry, coriander, lime leaved, served with sweet chilli sauce. Gluten, vegetable.

Deep fried mix vegetable kyoza served with sweet soya sauce. Gluten, soya, vegetable.

Deep fried mix vegetable in batter with chilli sauce, gluten, vegetable.

A very popular salad, green papaya mixed chillies, tomatoes, fine beans, lime juice, garlic nuts. Light healthy! Fish, nuts, peanuts, may contain allergens. Hot.

Mixed seafood tossed with lemongrass, mint, red onion, fresh chilli lime. Celery, fish, molluscs, crustaceans. Hot.

Glass noodle tossed with prawns, minced chicken, mint, red onion, fresh chilli lime. Celery, gluten, fish, molluscs, crustaceans, may contain allergens. Hot.

North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce lime juice. Celery, gluten, fish, may contain allergens. Hot.

Chargrilled marinated beef thinly sliced, mixed with celery, tomatoes onions served with our house spicy dressing. Celery, fish. Hot.

Aromatic crispy duck with red curry sauce in kaffin leaves, chilli sweet basil leaves. Crustaceans, peanuts, may contain allergens.

Thai herbal curry soup. Homemade om chilli paste, fresh dill, basil, kaffir lime leaves, pumpkin mix mushroom. Celery, crustaceans, fish. Hot.

Roasted duck cooked in red curry, coconut milk, tomatoes, leeches pineapple slices. Crustaceans, fish. Medium hot.

Green curry paste, coconut milk, aubergine, bamboo shoots basil leaves. Celery, crustaceans, fish.

Stir-fried mixed seafood with wild ginger, green pepper, aubergines, fine beans, chilli basil. Celery, gluten, crustaceans, fish, molluscs, soya, may contain allergens. Very hot.

Tiger prawn cooked with red curry sauce in kaffin leaves, chilli sweet basil leaves. Celery, fish. Hot.

Deep-fried salmon fillet topped with mild black pepper sauce. Celery, gluten, fish, molluscs, soya, may contain allergens. Medium hot.

Deep-fried salmon fillet topped with sweet chilli sauce basil leaves. Celery, fish.

Deep-fried salmon fillet with stir-fried red curry, fresh chillies, wild ginger, chopped kaffir lime leaves basil. Celery, gluten, fish, molluscs, soya, may contain allergens. Hot.

Deep-fried salmon fillet in marinated sauce topped with fried onions. Celery, fish.

Stir-fried squid with Thai chilli oil, red pepper long beans, onion basil. Celery, gluten, crustaceans, fish, molluscs, soya, may contain allergens. Hot.

Deep-fired cod fillet in batter topped with red curry sauce sweet basil leaves. Celery, fish, hot.

Deep-fried cod fillet with stir-fried red curry, fresh chillies, wild ginger, chopped kaffir lime leaves basil. Celery, gluten, fish, molluscs, soya, may contain allergens. Hot.

Deep-fried cod fillet in batter topped with sweet chilli sauce basil leaves. Celery, fish. Hot.

Traditional Korat stir-fried rice vermicelli noodles, with eggs, bean spout spring onion. Celery, eggs, molluscs, peanuts, soya, may contain allergens.

Stir-fried flat rice noodles, mixed vegetables with eggs, bean spout dark soya sauce. Celery, gluten, eggs, molluscs, soya, may contain allergens.

Flat rice noodles, stir-fried with eggs, fresh chillies, green vegetable, long beans, garlic basil leaves (Quite hot! . Celery, gluten, molluscs, soya, may contain allergens. Very hot.

Glass noodles stir-fried with eggs, chilli- sauce, sesame oil Chinese leaves. Celery, gluten, molluscs, soya, may contain allergens. Medium hot.

Traditional Thai fried rice, with eggs, spring onion, tomatoes vegetables. Celery, gluten, eggs, molluscs, soya. May contain allergens.

Special fired rice with green curry paste, eggs, green beans, wild ginger basil. Celery, gluten, eggs, molluscs, soya, may contain allergens. Hot.

Fried rice with eggs, curry powder pineapple. Celery, gluten, eggs, molluscs, soya, may contain allergens.

Stir-fried pak choy with garlic oyster sauce. Celery, gluten, soya, may contain allergens. Vegetable.

Morning glory stir-fried with garlic chilli. Celery, gluten, soya, may contain allergens. Vegetable. Medium Hot.

Stir-fried mixed vegetables in Oyster sauce. Celery, gluten, soya, may contain allergens. Vegetable.

Egg noodles stir-fried in soy sauce with eggs, spring onion bean sprouts. Celery, gluten, molluscs, soya, may contain allergens.

Stir fried with Thai sweet sour sauce, pineapple tomato. Celery.

Red curry paste, coconut milk, aubergine, bamboo shoots basil leaves. Crustaceans, fish. Medium hot.

Mild coconut milk soup with mushroom galangal and kaffir leaves. Celery, crustaceans, fish, may contain allergens. Medium hot.

Deep fried cod fillet in batter topped with pineapple, red pepper in sweet sour sauce. Celery, fish.

Traditional Thai fried rice with crab meat, eggs, spring onion, ground pepper with cucumbers lime. Celery, gluten, eggs, molluscs, soya, may contain allergens.

Celery, gluten, eggs, soya, bean sprouts,may contain allergens.

Rice vermicelli noodles stir-fried with eggs, curry powder, peppers, carrots, bean-sprouts spring onion. Celery, gluten, molluscs, soya, may contain allergens.

Celery, gluten, eggs, bean sprouts,may contain allergens.

Cook spare ribs marinated with coriander root, garlic, pepper and special sauce. Celery.

Curry noodles soup. Steamed chicken breast, drumsticks. It is very tender with yellow curry, red onion, fried shallot, lime, chopped onion and coriander. It comes medium hot.