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This restaurant is among the best in Monthey, within the category of Fast Food, and based on the average assessment of 4.6, it's likely one of the favorite restaurants of its guests.
Full Menu
Download MenuIn Au Vieux-Manoir, customers will find a comprehensive variety of fine meals with chicken, Furthermore, you can find delicious marinated Chicken-Wings on the menu - definitely a recommendation. You can also look forward to tasty steaks.
The eatery has a good range of alcoholic beverages.
Indian
Pizza
Rice Dishes
Starters
Sauces
This restaurant offers dishes containing these ingredients
More information
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Abondance (near Monthey), Route Départementale 22, Abondance I-74360, France
"Super reception, very good service We ate very well. The bertoux and the strawberry soup! Thank you!"
4.8
Menu
4.8
Menu
City: Montriond (near Monthey), 5183 Rte Des Lindarets, 74110 Montriond, Haute-Savoie, France
"Place super beautiful and very good kitchen"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Leytron (near Monthey), Route Des Bains 4, 1911, Leytron, Switzerland
"Square square square square"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Montriond (near Monthey), 301 Route D'Ardent, 74110, Montriond, France
"I strongly recommend the party (and even at least fetus) to jump at the end of the slide session to take a drink and relax! being dj for a long time, I really appreciate the atmosphere, especially Wednesday!"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Morzine (near Monthey), Morzine, France, French Republic, 74110
"Arriving at the Nyon pass, we had two choices: Eat on site or go to the restaurant in Nannon after 20 minutes on foot. We were inspired to go home to Nannon because once we arrived, full of attention (e.g., fresh water) and kindness were waiting for us. Good well cooked dishes, very nice view a pleasant service and small onions. A cook who ensures that the number of guests is satisfied and is concerned about whether he cooked the meat well. Good time. Happy Nannon! The Normans"
Last update: 16.04.2024