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Contribute Feedback What Bernhard Murazik likes about Beach Fires Pacific Grill:
Excellent restaurant! Right on the water. Great ambiance! Server (Rhiana) was exceptional! My wife was in a walker due to hip replacement and Rhiana pitched right in and helped....made us feel welcome. Food was great. Best baron of beef I've ever had! Well done staff, we'll be back! View all feedback.
What Bernhard Murazik doesn't like about Beach Fires Pacific Grill:
My appetizer was very overpriced 3 tiny scallops with a tiny bit of greens for $14.00. We were trying to have a conversation with our guests but the table next to us was so Noisy we couldn't hear ourselves talk. I approached The wait staff who said they would talk to management and we never heard another word. The veggies were colourless and bland. It's a better lunch place than dinner place View all feedback.
Highly recommend the Linguini Capesante! The calamari was very tender and beautifully presented. Would definitely go there again.
I have had both lunch and dinner and the food is very good. It's obvious that they are still building their business. At dinner, two items from the menu were not available. These happened to be the dishes that 4 of 5 at our table wanted to order. The wine list is hand written on a grubby piece of cardboard. There is reasonably priced good wine. The view is lovely and I am sure that with some work, this could be one of my favourite restaurants.
Friendly and attentive staff, reasonable prices, good food, great presentation, timely service. Will definitely go back again.
Found the restaurant to be VERY cold and noisy. Maybe draping cloth on the ceiling would break down that noise a little bit? The food and the service was very good tho.
It sucked a lot of time. When we arrived, the restaurant was closed with a handwritten sign glued to the door. Closed for winter cleaning. This was a special opportunity and we could not find room much later in another restaurant in the city. Very unhappy about it. Someone dropped the ball and we were not informed. Other vehicles drove behind us. They had also booked a table and were not advised that the restaurant was closed. Very unprofessional and a safe way to lose customers.
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