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What Antonia Ávalos likes about Amanda's On The Edge:
visited in januar 2019. the vegetarian menu on their website seems to be outdated. current menu (picture uploaded) has more items and shows what is vegan. I had the gyoza escaped and the Tofu main and both were delicious. highly recommended booking. we had luck and showed up early (6.30) without booking, but others were turned away. View all feedback.

What Jadyn Jacobson doesn't like about Amanda's On The Edge:
The vegan choices included gyoza, linguini, and an improvised sorbet dessert at the restaurant. The food was tasty, but for $110 per person (including a bottle of wine for two), it seemed like the vegan options might have been lacking in value. The setting was lovely, with a beautiful view, and we even spotted some wildlife, including kangaroos, during our visit. View all feedback.

Simão
26.05.2022 - 16:04
Antonia
26.05.2022 - 16:04
Antonia
26.05.2022 - 16:04
Jadyn
05.03.2023 - 17:06
Antonia
05.03.2023 - 17:06

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