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The place can be referred to as one of the top spots of its guests. This can be inferred from the average evaluation of 4.6.

INT Restaurants
4.6 ★ from 562 reviews
alexandra-wassermann
25.12.2023 - 23:50

Can't wait to return to Vallarta just for this restaurant! And that says a lot!

gary-umstead
25.12.2023 - 23:50

Good pizza but they need to work on their crust IMO. Service was excellent. I will go back and try other menu items.

Tripadvisor
4.5 ★ from 282 reviews
Google
4.2 ★ from 43 reviews
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Full Menu

The restaurant also offers gluten-free menus, Alsothereare vegan menus on the menu of the establishment. The vegetarian possibilities on the menu complete the offering of the establishment.

Should you desire traditional delicious pasta dishes like Bolognaise and Carbonara trying, you're spot on at Sapori Di Sicilia from Puerto Vallarta.

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were perhaps not yet listed.

You can choose from a good selection of alcoholic beverages in the eatery.

More information

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On this homepage, you can find the complete menu of La Madalena from Puerto Vallarta. Currently, there are 36 meals and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
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City: Ixtapa (near Puerto Vallarta), Entre Calle Hidalgo Y Calle Juarez, Int 172 A Ixtapa, Ixtapa, Mexico
"It's a 15 20 minute drive from the airport. Should you make the drive? Yes. And do it again and again. Everything about this restaurant is magnificent. Three of us ventured to Ixtapa to see if this restaurant was deserving of all the rave reviews. The manager Leo, the ambiance, the food, and the service all were terrific. Hats off to Chef Chava for creating a special venue with great cuisine. We enjoyed the small croquette that arrived as a gift along with our wine. Then we shared two appetizers, a plate of dumplings and the seared tuna with 7 sauces. Each was well conceived and prepared. The main courses we enjoyed were the duck, short rib enchiladas, and the steak. We all tasted the other's dinners and agreed that the food here is sensational. Not merely good, but among the finest in the region. Our server, David, helped us with his knowledge of the food choices and the many wines. He helped to make it a special night. We expect to return again soon."
Last update: 04.01.2024