"You might miss Pizzalley's amongst all the touristy spots in downtown St. Augustine if you're not looking hard enough, but you definitely don't want to miss this back alley Italian Restaurant! My wife and I tried the Chianti room and we were not disappointed. We were seated straight away and the waitress was polite and prompt. My wife ordered the Chianti and I had a Key Lime Pie Martini, both of which were great. We started with the bruschetta which was delicious, but my wife and I were torn on whether or not the fresh mozzarella brought anything to dish (I enjoyed it, she could have done without it) but the bread was light and crispy and the tomatoes were juicy. With the entrees came our soup, salad, and bread sticks which came out well before the meal. The bread sticks were good with the light sprinkle of cheese on the top. The salad was good as was the Soup de Jour which was an Italian Wedding soup. Before the entrees we also ordered a margarita pizza. If you are used to a traditional margarita pizza (with San Marzano tomato sauce), you may not like this one, but we enjoyed it! It doesn't come with the sauce (as indicated on the menu and by the waitress before we ordered it) but the tomato was fresh and juicy, there was so much cheese, and the crust was perfectly crispy. Delicious! Then the entrees came out. My wife had the Catch of the Day Special which was fried grouper. The portion size was massive! Great flavor and beautifully crusted! I ordered the fettuccine Alfredo with spinach and absolutely loved it. I had nothing to complain. The sauce was flavorful and stuck to the noodles without being too gloopy or clumpy and the spinach added a nice flavor too. We were too stuffed for dessert, but if they're anything like the meal we had, we'll be back to try them soon!"