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Contribute FeedbackBased on the average rating of 3.8 for the Pizzeria Du Vieux Moulin, one can assume that it has satisfied the majority of its visitors.
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Close your eyes! In a group of friends for a fun evening... family to meet and share a relaxing moment... with your children who can enjoy the setting.... in lo...
read moreExcellent! A very good address with local products.
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Starters & Salads
These types of dishes are being served
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Reservations can be made at this eatery by phone, telephone number: +33466485804.
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Suggested nearby restaurants.
4.3
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4.3
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Table booking
City: Sainte-Enimie, Place du Plo, 48210 Sainte-Enimie, France
"Traditional cuisine with very good products. entrance, dish, cheese and dessert for 14.5€ per noon. I highly recommend"
4.6
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4.6
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Table booking
City: Sainte-Enimie, 36, Hameau Du Tot, 48210, Sainte-Enimie, France
"A charming hotel of excellent quality, with a location of choice in a beautiful village. We would just like a smile from the boss, but in view of the quality of the restaurant( excellent dishes with simple products from the region), we remain on a very good memory."
4.3
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4.3
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Table booking
City: Laval-Du-Tarn (near Sainte-Enimie), Route Des Gorges Du Tarn, 48210, Laval-Du-Tarn, France
"Magic place in a setting that is just as much. Thank you to the chief for concocting a vegan dish. I don't put 5 stars because the restaurant is a little expensive despite the quality of the service."
4.6
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4.6
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Table booking
City: Meyrueis (near Sainte-Enimie), 34 Quai Barriere, Meyrueis, France
"Beautiful establishment. We return every year with different groups of friends, all are seduced."
4.4
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4.4
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Table booking
City: Rousses (near Sainte-Enimie), le Village | Commune de Florac, 48400 La Salle-Prunet, France, Rousses
"If you are traveling in the Cévennes you may want to drive miles from Florac (towards Alès) to La Salle Prunet. This tiny village people) has no shops but a cosy and authentic inn which serves a wide variety of local cévenol dishes...(lamb from Lozère is famous, trout, goat cheese, etc. Don’t miss the exquisite desserts. Particularly the “coupetade”, a traditional lozerian delicacy. The decor of the inn is charming with beams, a large fireplace and outdoor seating. There are two menus euros and euros) which include entry, a large selection of dishes, cheese and dessert. Great selection of local wines. The inn’s owner Annie will welcome you and give you suggestions for places of interest"