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Contribute Feedback What User likes about Dvur at Casa Don Rodrigo:
We stumbled across this place because it was the first place we found a parking spot. The staff member standing outside was very gracious to let us valet park there even though it was for this restaurant. I thought I'd at least show my appreciation and go in to have a few drinks. After realizing it was part of the Cabo passport card, we decide to add a meal to accompany the delicious mango margaritas. My husband orde... View all feedback.
What User doesn't like about Dvur at Casa Don Rodrigo:
Lunch May-17. Good service, lovely garden patio. I had a green poblano pepper stuffed with shrimp served with (1 cup) white rice, tequila lime sauce. The problem, I didn't have breakfast and I was really hungry. Although the pepper was excellent, the portion was too small for a hearty appetite. I paid $20 for lunch and left hungry. Later I found another restaurant, Chato's that served 3 tacos with generous fillings,... View all feedback.
This place is perfect! There is a romantic courtyard with live music. The service was great and the food was amazing! Had seared Tuna with mashed potatoes and veggies it was probably one of the best meals I have ever had! I definitely recommend checking this place out!
Went with another couple (locals) & really liked this place! Great margaritas, excellent food & calm relaxed atmosphere! Easy to talk here & it's a small local restaurant with valet parking. That is nice because sometimes parking in town is tough!!! I recommend & we will be back! They don't rush here, so don't go if you are in a hurry!
We were intrigued by their offering of regional artisanal cheeses, so we went for the famous homemade regional cheese platter for people, which cost roughly There can't have been more than oz of cheese on the plate we were served, it wasn't...even an appetizer for one. I now understand why it's famous ripoff of the year. The waiters were pleasant and helpful, and seemed to know the score.
Wonderful restaurant!!! The owner is super friendly and only expects the best service and food. From my two visits he gets what he wants!!!!Tonight I had an appetizer for my main course Coconut Shrimp with mango sauce. Perfectly cooked shrimp with the sweetest of coconut then dipped in the Mango sauce. I wished there had been more! Others at the table had spaghetti which they really liked; crusted tuna caught in the Sea of Cortez; and sea bass with shrimp. It was all delicious and nothing was left. For dessert we shared a cheesecake; the lightest perfectly made cheesecake. If you are in San Jose del Cabo, I highly recommend this restaurant.
This is a wonderful restaurant in San Jose. The setting is wonderful in an old hacienda in downtown. The resaurant has their own ranch and are known for their homemade cheese. We had one of the house cheese appetizers and a wonderful dinner. The service is impeccable. I would definitely recommend this place.