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Contribute Feedback What User likes about Kedai Kopi Khiaw Lok:
Eating is ok, portioning is ok, average price class, great choice you. for the same money they have paid, they could go for more comfortable place with air conditioning that is just above the road. View all feedback.
What User doesn't like about Kedai Kopi Khiaw Lok:
Some ingredients didn't get proper defrost before cooking, big room for improvement... one if the indon lady that takes order incorrectly not very friendly... not sure why. View all feedback.
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fast service n reasonable price
I've been here twice. No, I tried her wan tan ho fun and pai kut wong. very authentic 'Sandakan-Aroma'. recommended!
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4.5
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4.5
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City: Sandakan, 6G Jalan BU 1/2, Taman Utama, 90000 Sandakan, Sabah, Malaysia
"Loves the Nasi campur here. try as at home."
4.6
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4.6
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City: Sandakan, Adzie Restoran Katering, Lorong Bandar Kim Fung 1A, 90000 Sandakan, Sabah, Malaysia
"Kuih2 yummy.. P la buy all the dishes pun sedap2"
4.3
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4.3
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City: Sandakan, Harbour Bistro Lodge, 90000 Sandakan, Sabah, Malaysia
"Good food, cheap prices and great staff. I had a health problem and the waiters were so helpful and attentive."
3.9
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3.9
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City: Sandakan, H88, Lorong H, Jalan Buli Sim Sim, 90000 Sandakan, Sabah, Malaysia
"Brilliant restaurant. Open to fresh air, feels like you are on a boat. You can choose from fresh seafoods and even vegetarian person can also have a good meal here. The views of the water and the mountains is very soothing, and the lights are creating a good atmosphere. Recommend…!"
4.1
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4.1
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City: Sandakan, English Tea House Restaurant, Jalan Jambatan Merah, 90000 Sandakan, Sabah, Malaysia
"Great place to catch the vibes of the Agnes Keith house and time period. It is an experience to enjoy a high tea in the tropics on a mountainside while looking at a manicured lawn. The service is friendly and the scones are great. The prices are (of course) quite higher than usual, but it is quite the tourist attraction to sit here. The drinks are great! Order some mocktails here and you won’t be disappointed. The cakes are a bit… well.. maybe stale, maybe just not that Western-adapted. If the English Tea House could set up a partnership with the Bayon Pastry School in Siem Reap, that would be amazing. Those girls know how to make the best pastries and the English Tea House has a great view. One can only hope"