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The average rating of this restaurant is 4.6, which means that the Genussreich Badi Schleitheim is extremely well seen by its guests.
Full Menu
These types of dishes are being served
More information
Reservations can be made at this restaurant over the phone, number: +41526801441.
On the webpage of the restaurant schleitheim.ch, it might be possible to order dishes.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Schaffhausen (near Schleitheim), Webergasse 13, Schaffhausen I-8200, Switzerland
"What a delicious sound! delicious and interesting lunch in a beautiful courtyard. some of the freshest ingredients we had in over two weeks in the Swiss. very good service. children and adults shaved over the meal."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Unterklettgau (near Schleitheim), Vordergasse 26, 8213 Neunkirch, Unterklettgau, Switzerland
"Top food, personal and ultra-nice service Service: Dine in Meal type: Dinner Price per person: CHF 90–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Dreierlei Von Der Garnele, Zanderknusperli, Tagessuppe, Kalbssteak Mit Pilzbutter"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Waldshut-Tiengen (near Schleitheim), Bahnhofstr. 2, 79761, Waldshut-Tiengen, Germany
"War schon paar mal in der Essbahn zum Frühstück holen oder das um das Mittagessen zu probieren. Auch den Lieferdienst haben wir schon ausprobiert und sind begeistert."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Grafenhausen (near Schleitheim), Brandhaldenweg 1, Grafenhausen, Germany, 79865
"Very nice hotel very well located very nice area eat also very well very recommend again"
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Schaffhausen (near Schleitheim), Vorstadt 13, 8200, Schaffhausen, Switzerland
"The vegan kebab is delicious, I’ve already been there twice, since it closes late in the afternoon. It’s a bit expensive, but the portion sizes make up for it."
Last update: 18.04.2024